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Gravy, unspecified type, dry

Whole food · Soups, Sauces, and Gravies

= 100 g
344 kcal
Calories
13.0 g
Protein
58.0 g
Carbs
8.0 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water4.0 g
Energy344 kcal
Energy1439 kj
Protein13.0 g
Total lipid (fat)8.0 g
Ash17.0 g
Carbohydrate, by difference58.0 g
Calcium, Ca150 mg
Iron, Fe1.0 mg
Magnesium, Mg45.0 mg
Phosphorus, P203 mg
Potassium, K262 mg
Sodium, Na5730 mg
Zinc, Zn1.4 mg
Copper, Cu0.10 mg
Manganese, Mn0.40 mg
Selenium, Se6.1 ug
Vitamin C, total ascorbic acid7.0 mg
Thiamin0.20 mg
Riboflavin0.43 mg
Niacin3.7 mg
Pantothenic acid0.10 mg
Vitamin B-60.10 mg
Folate, total31.0 ug
Folic acid17.0 ug
Folate, food14.0 ug
Folate, DFE43.0 ug
Vitamin B-120.70 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated2.9 g
SFA 6:00.01 g
SFA 8:00.08 g
SFA 10:00.06 g
SFA 12:00.46 g
SFA 14:00.23 g
SFA 16:01.2 g
SFA 18:00.85 g
Fatty acids, total monounsaturated3.1 g
MUFA 16:10.04 g
MUFA 18:13.1 g
MUFA 20:10.00 g
Fatty acids, total polyunsaturated1.6 g
PUFA 18:21.5 g
PUFA 18:30.10 g
Cholesterol4.0 mg
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