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Cookies, ladyfingers, without lemon juice and rind

Whole food · Baked Products

= 100 g
363 kcal
Calories
10.6 g
Protein
59.7 g
Carbs
9.1 g
Fat
1.0 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water19.5 g
Energy363 kcal
Energy1519 kj
Protein10.6 g
Total lipid (fat)9.1 g
Ash1.1 g
Carbohydrate, by difference59.7 g
Fiber, total dietary1.0 g
Calcium, Ca47.0 mg
Iron, Fe3.6 mg
Magnesium, Mg12.0 mg
Phosphorus, P173 mg
Potassium, K113 mg
Sodium, Na147 mg
Zinc, Zn1.1 mg
Copper, Cu0.10 mg
Manganese, Mn0.24 mg
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.28 mg
Riboflavin0.43 mg
Niacin2.1 mg
Pantothenic acid1.1 mg
Vitamin B-60.12 mg
Folate, total77.0 ug
Folic acid40.0 ug
Folate, food37.0 ug
Folate, DFE105 ug
Vitamin B-120.75 ug
Vitamin A, RAE167 ug
Retinol167 ug
Vitamin A, IU556 iu
Fatty acids, total saturated3.0 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.03 g
SFA 16:02.2 g
SFA 18:00.77 g
Fatty acids, total monounsaturated3.7 g
MUFA 16:10.29 g
MUFA 18:13.4 g
MUFA 20:10.03 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.4 g
PUFA 18:21.2 g
PUFA 18:30.04 g
PUFA 20:40.14 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:6 n-3 (DHA)0.04 g
Cholesterol221 mg
Tryptophan0.13 g
Threonine0.47 g
Isoleucine0.52 g
Leucine0.86 g
Lysine0.68 g
Methionine0.27 g
Cystine0.22 g
Phenylalanine0.51 g
Tyrosine0.41 g
Valine0.58 g
Arginine0.61 g
Histidine0.25 g
Alanine0.50 g
Aspartic acid0.89 g
Glutamic acid1.9 g
Glycine0.35 g
Proline0.63 g
Serine0.76 g
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