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Cereals ready-to-eat, QUAKER, KING VITAMAN

Whole food · Breakfast Cereals

Cereals ready-to-eat, QUAKER, KING VITAMAN

Photo: Wikipedia

King Vitaman is a sweetened, corn-based ready-to-eat cereal from Quaker, known for its vibrant, cartoon-character shapes and a light, crunchy texture. It delivers a strong hit of added sugar (over 20g per 100g) alongside a modest protein content, making it a quick energy source that's more about fun than sustained fuel.

= 100 g
381 kcal
Calories
6.4 g
Protein
83.8 g
Carbs
3.4 g
Fat
3.4 g
Fiber
20.3 g
Sugar

Calorie split: 7% protein · 86% carbs · 8% fat

↓ Full nutrition

💚 Why it's loved

People love King Vitaman for its nostalgic, sweet corn flavor and playful shapes that make breakfast feel like a treat. Its simplicity and instant readiness make it a go-to for a quick, comforting meal.

⚠️ Watch-outs & how to enjoy it better

The high sugar content (20.27g per 100g) can lead to rapid blood-sugar spikes and subsequent crashes, offering little lasting satiety. To counteract this, pair it with a source of protein or fat (like milk or yogurt) and practice portion control by sticking to a single serving.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The cereal's mascot, King Vitaman, was introduced in 1970 and was one of the first cereal characters designed specifically to appeal to children through television advertising.

Nutrition Facts
Amount Per 100 g
Calories381
% Daily Value*
Total Fat 3.4g4%
Saturated Fat 1.6g8%
Trans Fat 0.00g
Cholesterol 0.00mg0%
Sodium 825mg36%
Total Carbohydrate 83.8g30%
Dietary Fiber 3.4g12%
Total Sugars 20.3g
Protein 6.4g
Vitamin D 0.00mcg0%
Calcium 10.0mg1%
Iron 29.0mg161%
Potassium 268mg6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water3.4 g
Energy381 kcal
Energy1594 kj
Protein6.4 g
Total lipid (fat)3.4 g
Ash3.0 g
Carbohydrate, by difference83.8 g
Fiber, total dietary3.4 g
Total Sugars20.3 g
Calcium, Ca10.0 mg
Iron, Fe29.0 mg
Magnesium, Mg82.0 mg
Phosphorus, P250 mg
Potassium, K268 mg
Sodium, Na825 mg
Zinc, Zn12.7 mg
Copper, Cu0.09 mg
Manganese, Mn0.41 mg
Selenium, Se6.5 ug
Vitamin C, total ascorbic acid40.0 mg
Thiamin1.3 mg
Riboflavin1.4 mg
Niacin16.8 mg
Pantothenic acid0.56 mg
Vitamin B-61.7 mg
Folate, total1334 ug
Folic acid1315 ug
Folate, food19.0 ug
Folate, DFE2255 ug
Choline, total8.3 mg
Vitamin B-125.0 ug
Vitamin B-12, added5.0 ug
Vitamin A, RAE968 ug
Retinol961 ug
Carotene, beta67.0 ug
Carotene, alpha44.0 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU3352 iu
Lycopene0.00 ug
Lutein + zeaxanthin1131 ug
Vitamin E (alpha-tocopherol)4.5 mg
Vitamin E, added4.4 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.20 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated1.6 g
SFA 4:00.00 g
SFA 6:00.01 g
SFA 8:00.12 g
SFA 10:00.09 g
SFA 12:00.69 g
SFA 14:00.26 g
SFA 16:00.33 g
SFA 18:00.07 g
Fatty acids, total monounsaturated0.64 g
MUFA 16:10.00 g
MUFA 18:10.64 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.1 g
PUFA 18:21.1 g
PUFA 18:30.03 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg

FAQ

Is King Vitaman a healthy breakfast choice?
It is fortified with vitamins and minerals, but its high added sugar content means it should be enjoyed in moderation. Pairing it with protein-rich milk or yogurt can help balance the meal.

What is the main ingredient in King Vitaman cereal?
The primary ingredient is corn, which is processed into the cereal's characteristic sweetened, crunchy pieces.

Can adults enjoy King Vitaman cereal?
Absolutely! While marketed towards children, its sweet, nostalgic flavor and fun texture make it a popular snack or treat for adults as well.

Nutrient density (calculated · NRF9.3)

74
Excellent nutrient density — rich in vitamin A, iron
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

8
Low for weight loss
Energy density 3.81 kcal/g · 7% calories from protein · 3.4 g fiber · 20.3 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

+4.5
Acid-forming — PRAL 4.5 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium-to-potassium ratio: 3.08 (lower is better — aim for ≤ 1)

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

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