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Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS

Whole food · Breakfast Cereals

Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS

Photo: Wikipedia

Malt-O-Meal Cinnamon Toasters are a sweet, crunchy, square-shaped ready-to-eat cereal that delivers a nostalgic, warm cinnamon-sugar flavor with a satisfying, light texture. This cereal is a high-carbohydrate, high-sugar option, providing a quick source of energy but with minimal protein and fiber. It's a classic, indulgent breakfast choice for those who enjoy a sweet start to their day.

= 100 g
425 kcal
Calories
3.3 g
Protein
78.3 g
Carbs
12.1 g
Fat
5.0 g
Fiber
32.9 g
Sugar

Calorie split: 3% protein · 72% carbs · 25% fat

↓ Full nutrition

💚 Why it's loved

People love it for its distinct, sweet cinnamon-sugar coating and satisfying crunch, making it a comforting and enjoyable treat. It's a versatile cereal that can be eaten dry as a snack or with milk for a classic breakfast experience.

⚠️ Watch-outs & how to enjoy it better

Its high sugar content (over 32g per 100g) can lead to blood-sugar spikes and is a concern for those monitoring their sugar intake. To counteract this, pair it with a source of protein or healthy fat (like nuts or Greek yogurt) and practice portion control. Additionally, it's a processed food that may contain common allergens like wheat.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

Malt-O-Meal, the brand, was founded in 1919 in North Mankato, Minnesota, and the company's name comes from its original product, a hot cereal made from malted wheat.

Nutrition Facts
Amount Per 100 g
Calories425
% Daily Value*
Total Fat 12.1g15%
Saturated Fat 1.9g9%
Trans Fat 0.00g
Cholesterol 0.00mg0%
Sodium 473mg21%
Total Carbohydrate 78.3g28%
Dietary Fiber 5.0g18%
Total Sugars 32.9g
Protein 3.3g
Vitamin D 3.3mcg16%
Calcium 333mg26%
Iron 30.0mg167%
Potassium 157mg3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water3.0 g
Energy425 kcal
Energy1778 kj
Protein3.3 g
Total lipid (fat)12.1 g
Ash3.3 g
Carbohydrate, by difference78.3 g
Fiber, total dietary5.0 g
Total Sugars32.9 g
Calcium, Ca333 mg
Iron, Fe30.0 mg
Magnesium, Mg27.0 mg
Phosphorus, P250 mg
Potassium, K157 mg
Sodium, Na473 mg
Zinc, Zn12.5 mg
Copper, Cu0.13 mg
Selenium, Se25.3 ug
Vitamin C, total ascorbic acid20.0 mg
Thiamin1.3 mg
Riboflavin1.4 mg
Niacin16.7 mg
Vitamin B-61.7 mg
Folate, total667 ug
Folic acid648 ug
Folate, food19.0 ug
Folate, DFE1121 ug
Choline, total16.1 mg
Vitamin B-125.0 ug
Vitamin B-12, added5.0 ug
Vitamin A, RAE498 ug
Retinol498 ug
Carotene, beta3.0 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta2.0 ug
Vitamin A, IU1667 iu
Lycopene0.00 ug
Lutein + zeaxanthin73.0 ug
Vitamin E (alpha-tocopherol)0.43 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units133 iu
Vitamin D (D2 + D3)3.3 ug
Vitamin D3 (cholecalciferol)3.3 ug
Vitamin K (phylloquinone)1.6 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated1.9 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.01 g
SFA 16:01.3 g
SFA 18:00.41 g
Fatty acids, total monounsaturated3.9 g
MUFA 16:10.02 g
MUFA 18:13.8 g
MUFA 20:10.08 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated4.1 g
PUFA 18:23.0 g
PUFA 18:31.1 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg

FAQ

Is Malt-O-Meal Cinnamon Toasters a healthy breakfast option?
While it provides energy and is fortified with vitamins, its high sugar and low fiber content make it a less healthy choice compared to whole-grain cereals. It's best enjoyed in moderation.

Can I eat this cereal as a snack?
Yes, its crunchy texture and sweet flavor make it a popular dry snack. However, be mindful of portion sizes due to the sugar content.

What are the main allergens in this cereal?
This cereal typically contains wheat and may be processed in facilities that handle other allergens like soy and milk. Always check the packaging for the most accurate allergen information.

Nutrient density (calculated · NRF9.3)

50
Excellent nutrient density — rich in vitamin A, iron
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

6
Low for weight loss
Energy density 4.25 kcal/g · 3% calories from protein · 5.0 g fiber · 32.9 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

+2.5
Acid-forming — PRAL 2.5 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium-to-potassium ratio: 3.01 (lower is better — aim for ≤ 1)

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

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