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Cake, pudding-type, white, unenriched, dry mix

Whole food · Baked Products

= 100 g
423 kcal
Calories
3.9 g
Protein
81.0 g
Carbs
9.5 g
Fat
0.70 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water3.5 g
Energy423 kcal
Energy1770 kj
Protein3.9 g
Total lipid (fat)9.5 g
Ash2.2 g
Carbohydrate, by difference81.0 g
Fiber, total dietary0.70 g
Calcium, Ca77.0 mg
Iron, Fe0.52 mg
Magnesium, Mg9.0 mg
Phosphorus, P277 mg
Potassium, K72.0 mg
Sodium, Na665 mg
Zinc, Zn0.25 mg
Copper, Cu0.06 mg
Manganese, Mn0.28 mg
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.08 mg
Riboflavin0.06 mg
Niacin0.97 mg
Pantothenic acid0.23 mg
Vitamin B-60.02 mg
Folate, total9.0 ug
Folic acid0.00 ug
Folate, food9.0 ug
Folate, DFE9.0 ug
Vitamin B-120.04 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated2.3 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.04 g
SFA 16:01.3 g
SFA 18:00.97 g
Fatty acids, total monounsaturated4.1 g
MUFA 16:10.00 g
MUFA 18:14.1 g
Fatty acids, total polyunsaturated2.5 g
PUFA 18:22.4 g
PUFA 18:30.16 g
Cholesterol0.00 mg
Tryptophan0.06 g
Threonine0.12 g
Isoleucine0.16 g
Leucine0.28 g
Lysine0.17 g
Methionine0.07 g
Cystine0.07 g
Phenylalanine0.18 g
Tyrosine0.12 g
Valine0.18 g
Arginine0.15 g
Histidine0.08 g
Alanine0.12 g
Aspartic acid0.18 g
Glutamic acid1.2 g
Glycine0.12 g
Proline0.42 g
Serine0.20 g
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