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Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised

Whole food · Beef Products

= 100 g
189 kcal
Calories
29.3 g
Protein
0.00 g
Carbs
7.0 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water60.0 g
Energy189 kcal
Energy790 kj
Protein29.3 g
Total lipid (fat)7.0 g
Ash1.2 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca8.0 mg
Iron, Fe3.8 mg
Magnesium, Mg22.0 mg
Phosphorus, P233 mg
Potassium, K287 mg
Sodium, Na60.0 mg
Zinc, Zn7.9 mg
Copper, Cu0.15 mg
Selenium, Se30.0 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.07 mg
Riboflavin0.25 mg
Niacin3.1 mg
Vitamin B-60.26 mg
Folate, total9.0 ug
Folic acid0.00 ug
Folate, food9.0 ug
Folate, DFE9.0 ug
Vitamin B-123.0 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.13 mg
Fatty acids, total saturated2.3 g
SFA 12:00.00 g
SFA 14:00.14 g
SFA 16:01.4 g
SFA 18:00.73 g
SFA 20:00.02 g
Fatty acids, total monounsaturated3.5 g
MUFA 14:10.05 g
MUFA 16:10.21 g
MUFA 18:13.2 g
Fatty acids, total polyunsaturated0.31 g
PUFA 18:20.25 g
PUFA 18:30.03 g
PUFA 20:40.03 g
Cholesterol94.0 mg
Tryptophan0.32 g
Threonine1.4 g
Isoleucine1.5 g
Leucine2.6 g
Lysine2.8 g
Methionine0.83 g
Cystine0.32 g
Phenylalanine1.3 g
Tyrosine1.1 g
Valine1.6 g
Arginine2.0 g
Histidine0.95 g
Alanine1.8 g
Aspartic acid2.9 g
Glutamic acid4.7 g
Glycine1.4 g
Proline1.2 g
Serine1.2 g
Hydroxyproline0.14 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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