Whole food · Legumes and Legume Products
| Water | 12.4 g |
| Energy | 335 kcal |
| Energy | 1402 kj |
| Protein | 23.0 g |
| Total lipid (fat) | 1.2 g |
| Ash | 3.3 g |
| Carbohydrate, by difference | 60.0 g |
| Fiber, total dietary | 24.7 g |
| Calcium, Ca | 127 mg |
| Iron, Fe | 5.0 mg |
| Magnesium, Mg | 156 mg |
| Phosphorus, P | 372 mg |
| Potassium, K | 1332 mg |
| Sodium, Na | 6.0 mg |
| Zinc, Zn | 3.6 mg |
| Copper, Cu | 0.79 mg |
| Manganese, Mn | 0.92 mg |
| Selenium, Se | 12.7 ug |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 0.75 mg |
| Riboflavin | 0.21 mg |
| Niacin | 1.5 mg |
| Pantothenic acid | 0.75 mg |
| Vitamin B-6 | 0.31 mg |
| Folate, total | 604 ug |
| Folic acid | 0.00 ug |
| Folate, food | 604 ug |
| Folate, DFE | 604 ug |
| Vitamin B-12 | 0.00 ug |
| Vitamin A, RAE | 0.00 ug |
| Retinol | 0.00 ug |
| Vitamin A, IU | 2.0 iu |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Vitamin D (D2 + D3) | 0.00 ug |
| Fatty acids, total saturated | 0.32 g |
| SFA 14:0 | 0.00 g |
| SFA 16:0 | 0.30 g |
| SFA 18:0 | 0.02 g |
| Fatty acids, total monounsaturated | 0.11 g |
| MUFA 18:1 | 0.11 g |
| Fatty acids, total polyunsaturated | 0.53 g |
| PUFA 18:2 | 0.29 g |
| PUFA 18:3 | 0.24 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
| Tryptophan | 0.27 g |
| Threonine | 0.97 g |
| Isoleucine | 1.0 g |
| Leucine | 1.8 g |
| Lysine | 1.6 g |
| Methionine | 0.35 g |
| Cystine | 0.25 g |
| Phenylalanine | 1.2 g |
| Tyrosine | 0.65 g |
| Valine | 1.2 g |
| Arginine | 1.4 g |
| Histidine | 0.64 g |
| Alanine | 0.96 g |
| Aspartic acid | 2.8 g |
| Glutamic acid | 3.5 g |
| Glycine | 0.90 g |
| Proline | 0.98 g |
| Serine | 1.3 g |