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Fish, pout, ocean, cooked, dry heat

Whole food · Finfish and Shellfish Products

= 100 g
102 kcal
Calories
21.3 g
Protein
0.00 g
Carbs
1.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water76.1 g
Energy102 kcal
Energy427 kj
Protein21.3 g
Total lipid (fat)1.2 g
Ash1.4 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Calcium, Ca13.0 mg
Iron, Fe0.36 mg
Magnesium, Mg17.0 mg
Phosphorus, P256 mg
Potassium, K513 mg
Sodium, Na78.0 mg
Zinc, Zn1.3 mg
Copper, Cu0.04 mg
Manganese, Mn0.02 mg
Selenium, Se46.8 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.09 mg
Riboflavin0.07 mg
Niacin2.6 mg
Pantothenic acid0.17 mg
Vitamin B-60.28 mg
Folate, total8.0 ug
Folic acid0.00 ug
Folate, food8.0 ug
Folate, DFE8.0 ug
Vitamin B-121.0 ug
Vitamin A, RAE14.0 ug
Retinol14.0 ug
Vitamin A, IU46.0 iu
Fatty acids, total saturated0.41 g
SFA 8:00.07 g
SFA 14:00.04 g
SFA 16:00.23 g
SFA 18:00.07 g
Fatty acids, total monounsaturated0.42 g
MUFA 16:10.10 g
MUFA 18:10.32 g
Fatty acids, total polyunsaturated0.04 g
PUFA 18:20.04 g
Cholesterol67.0 mg
Tryptophan0.24 g
Threonine0.94 g
Isoleucine0.98 g
Leucine1.7 g
Lysine2.0 g
Methionine0.63 g
Cystine0.23 g
Phenylalanine0.83 g
Tyrosine0.72 g
Valine1.1 g
Arginine1.3 g
Histidine0.63 g
Alanine1.3 g
Aspartic acid2.2 g
Glutamic acid3.2 g
Glycine1.0 g
Proline0.75 g
Serine0.87 g
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