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Seeds, safflower seed meal, partially defatted

Whole food · Nut and Seed Products

= 100 g
342 kcal
Calories
35.6 g
Protein
48.7 g
Carbs
2.4 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water6.4 g
Energy342 kcal
Energy1431 kj
Protein35.6 g
Total lipid (fat)2.4 g
Ash6.8 g
Carbohydrate, by difference48.7 g
Calcium, Ca77.0 mg
Iron, Fe4.9 mg
Magnesium, Mg350 mg
Phosphorus, P638 mg
Potassium, K68.0 mg
Sodium, Na3.0 mg
Zinc, Zn5.0 mg
Copper, Cu1.7 mg
Manganese, Mn2.0 mg
Vitamin C, total ascorbic acid0.00 mg
Thiamin1.2 mg
Riboflavin0.41 mg
Niacin2.3 mg
Pantothenic acid4.0 mg
Vitamin B-61.2 mg
Folate, total159 ug
Folic acid0.00 ug
Folate, food159 ug
Folate, DFE159 ug
Vitamin B-120.00 ug
Vitamin A, RAE2.0 ug
Retinol0.00 ug
Vitamin A, IU49.0 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated0.21 g
SFA 14:00.00 g
SFA 16:00.14 g
SFA 18:00.05 g
Fatty acids, total monounsaturated0.27 g
MUFA 16:10.00 g
MUFA 18:10.27 g
Fatty acids, total polyunsaturated1.6 g
PUFA 18:21.6 g
PUFA 18:30.01 g
Cholesterol0.00 mg
Tryptophan0.40 g
Threonine1.3 g
Isoleucine1.6 g
Leucine2.5 g
Lysine1.2 g
Methionine0.63 g
Cystine0.69 g
Phenylalanine1.8 g
Tyrosine1.2 g
Valine2.3 g
Arginine3.9 g
Histidine0.99 g
Alanine1.7 g
Aspartic acid4.0 g
Glutamic acid8.1 g
Glycine2.2 g
Proline1.6 g
Serine1.8 g
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