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Seeds, safflower seed kernels, dried

Whole food · Nut and Seed Products

= 100 g
517 kcal
Calories
16.2 g
Protein
34.3 g
Carbs
38.5 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water5.6 g
Energy517 kcal
Energy2163 kj
Protein16.2 g
Total lipid (fat)38.5 g
Ash5.5 g
Carbohydrate, by difference34.3 g
Calcium, Ca78.0 mg
Iron, Fe4.9 mg
Magnesium, Mg353 mg
Phosphorus, P644 mg
Potassium, K687 mg
Sodium, Na3.0 mg
Zinc, Zn5.0 mg
Copper, Cu1.7 mg
Manganese, Mn2.0 mg
Vitamin C, total ascorbic acid0.00 mg
Thiamin1.2 mg
Riboflavin0.41 mg
Niacin2.3 mg
Pantothenic acid4.0 mg
Vitamin B-61.2 mg
Folate, total160 ug
Folic acid0.00 ug
Folate, food160 ug
Folate, DFE160 ug
Vitamin B-120.00 ug
Vitamin A, RAE3.0 ug
Retinol0.00 ug
Vitamin A, IU50.0 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated3.7 g
SFA 14:00.04 g
SFA 16:02.6 g
SFA 18:00.92 g
Fatty acids, total monounsaturated4.8 g
MUFA 16:10.04 g
MUFA 18:14.8 g
Fatty acids, total polyunsaturated28.2 g
PUFA 18:228.1 g
PUFA 18:30.11 g
Cholesterol0.00 mg
Tryptophan0.18 g
Threonine0.59 g
Isoleucine0.72 g
Leucine1.2 g
Lysine0.53 g
Methionine0.28 g
Cystine0.31 g
Phenylalanine0.81 g
Tyrosine0.53 g
Valine1.0 g
Arginine1.7 g
Histidine0.45 g
Alanine0.77 g
Aspartic acid1.8 g
Glutamic acid3.7 g
Glycine1.0 g
Proline0.73 g
Serine0.81 g
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