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Pasta with tomato-based sauce and seafood, ready-to-heat

Common food

= 100 g
127 kcal
Calories
5.5 g
Protein
19.0 g
Carbs
3.0 g
Fat
1.6 g
Fiber
2.4 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water71.2 g
Energy127 kcal
Protein5.5 g
Total lipid (fat)3.0 g
Carbohydrate, by difference19.0 g
Fiber, total dietary1.6 g
Total Sugars2.4 g
Calcium, Ca23.0 mg
Iron, Fe1.2 mg
Magnesium, Mg19.0 mg
Phosphorus, P65.0 mg
Potassium, K176 mg
Sodium, Na344 mg
Zinc, Zn0.46 mg
Copper, Cu0.10 mg
Selenium, Se18.3 ug
Vitamin C, total ascorbic acid0.90 mg
Thiamin0.15 mg
Riboflavin0.10 mg
Niacin2.4 mg
Vitamin B-60.09 mg
Folate, total43.0 ug
Folic acid33.0 ug
Folate, food9.0 ug
Folate, DFE66.0 ug
Choline, total16.8 mg
Vitamin B-120.86 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE19.0 ug
Retinol7.0 ug
Carotene, beta149 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene4860 ug
Lutein + zeaxanthin76.0 ug
Vitamin E (alpha-tocopherol)1.4 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)7.2 ug
Fatty acids, total saturated0.42 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.01 g
SFA 16:00.30 g
SFA 18:00.08 g
Fatty acids, total monounsaturated0.99 g
MUFA 16:10.01 g
MUFA 18:10.96 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.1 g
PUFA 18:20.93 g
PUFA 18:30.12 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.02 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.02 g
Cholesterol14.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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