Infant formula, store brand, advantage or tender, powder, made with bottled water
Common food
Photo: Wikipedia
This is a store-brand infant formula powder, designed to be mixed with water to create a complete, nutrient-dense milk substitute for babies. It has a mild, slightly sweet taste and a fine, soluble powder texture that dissolves smoothly. Nutritionally, it provides a balanced ratio of fats, proteins, and carbohydrates to mimic the composition of breast milk.
Calorie split: 8% protein · 43% carbs · 49% fat
↓ Full nutrition💚 Why it's loved
Parents and caregivers appreciate its reliability and affordability, making it a staple for formula-feeding. Its neutral, mildly sweet flavor is generally well-accepted by infants.
⚠️ Watch-outs & how to enjoy it better
The high carbohydrate (and sugar) content, while necessary for infant energy, is a consideration for older toddlers if overused. It is not suitable for infants with cow's milk protein allergy or certain metabolic conditions. Always consult a pediatrician before use.
Key benefits
- Provides complete nutrition for infants when breast milk is unavailable.
- Fortified with essential vitamins and minerals for growth.
- Convenient and shelf-stable powder format.
- Standardized nutrient profile for consistent feeding.
- Often more affordable than name-brand equivalents.
🍽️ Popular dishes
🌍 Where it's eaten
💡 Did you know?
The specific blend of fats in infant formula often includes DHA and ARA, long-chain fatty acids crucial for brain and eye development, which are added to mimic the profile of human breast milk.
Full nutrition (USDA data · scales with serving)
| Water | 87.5 g |
| Energy | 66.0 kcal |
| Protein | 1.4 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 7.1 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 7.1 g |
| Calcium, Ca | 60.0 mg |
| Iron, Fe | 1.2 mg |
| Magnesium, Mg | 6.0 mg |
| Phosphorus, P | 28.0 mg |
| Potassium, K | 70.0 mg |
| Sodium, Na | 19.0 mg |
| Zinc, Zn | 0.58 mg |
| Copper, Cu | 0.06 mg |
| Selenium, Se | 1.7 ug |
| Vitamin C, total ascorbic acid | 7.0 mg |
| Thiamin | 0.06 mg |
| Riboflavin | 0.10 mg |
| Niacin | 0.67 mg |
| Vitamin B-6 | 0.04 mg |
| Folate, total | 10.0 ug |
| Folic acid | 10.0 ug |
| Folate, food | 0.00 ug |
| Folate, DFE | 17.0 ug |
| Choline, total | 15.4 mg |
| Vitamin B-12 | 0.18 ug |
| Vitamin B-12, added | 0.18 ug |
| Vitamin A, RAE | 59.0 ug |
| Retinol | 59.0 ug |
| Carotene, beta | 0.00 ug |
| Carotene, alpha | 0.00 ug |
| Cryptoxanthin, beta | 0.00 ug |
| Lycopene | 0.00 ug |
| Lutein + zeaxanthin | 0.00 ug |
| Vitamin E (alpha-tocopherol) | 0.78 mg |
| Vitamin E, added | 0.78 mg |
| Vitamin D (D2 + D3) | 1.0 ug |
| Vitamin K (phylloquinone) | 5.6 ug |
| Alcohol, ethyl | 0.00 g |
| Caffeine | 0.00 mg |
| Theobromine | 0.00 mg |
Fat & fatty acid profile (per 100g)
| Fatty acids, total saturated | 1.3 g |
| SFA 4:0 | 0.00 g |
| SFA 6:0 | 0.01 g |
| SFA 8:0 | 0.08 g |
| SFA 10:0 | 0.06 g |
| SFA 12:0 | 0.40 g |
| SFA 14:0 | 0.16 g |
| SFA 16:0 | 0.50 g |
| SFA 18:0 | 0.13 g |
| Fatty acids, total monounsaturated | 1.3 g |
| MUFA 16:1 | 0.01 g |
| MUFA 18:1 | 1.3 g |
| MUFA 20:1 | 0.01 g |
| MUFA 22:1 | 0.00 g |
| Fatty acids, total polyunsaturated | 0.74 g |
| PUFA 18:2 | 0.66 g |
| PUFA 18:3 | 0.07 g |
| PUFA 18:4 | 0.00 g |
| PUFA 20:4 | 0.02 g |
| PUFA 20:5 n-3 (EPA) | 0.00 g |
| PUFA 22:5 n-3 (DPA) | 0.00 g |
| PUFA 22:6 n-3 (DHA) | 0.01 g |
| Cholesterol | 1.0 mg |
FAQ
Can I use regular milk instead of bottled water to mix the formula?
No. Whole cow's milk is not suitable for infants under 1 year. It has the wrong nutrient balance and can strain their kidneys. Always use clean, safe water (bottled or boiled and cooled) as directed.
How do I know if the formula is the right temperature?
Test a few drops on the inside of your wrist. It should feel lukewarm, not hot. Never microwave a bottle, as it can create dangerous hot spots.
Is store-brand formula as good as name-brand?
Yes. In the U.S., the FDA regulates infant formula to strict nutritional standards. Store brands must meet the same requirements for key nutrients like protein, fat, vitamins, and minerals.
Nutrient density (calculated · NRF9.3)
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.
NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.
Weight-loss friendliness (composite index)
Energy density 0.66 kcal/g · 8% calories from protein · 0.0 g fiber · 7.1 g sugar per 100 g.
Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.
Dietary load (calculated from USDA values)
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.
Sodium-to-potassium ratio: 0.27 (lower is better — aim for ≤ 1)
Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.