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Infant formula, MEAD JOHNSON, PROSOBEE, with iron, ready-to-feed

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Infant formula, MEAD JOHNSON, PROSOBEE, with iron, ready-to-feed

Photo: Wikipedia

This is a specialized, ready-to-feed liquid infant formula designed for babies with cow's milk protein sensitivity. It has a thin, watery consistency and a mildly sweet, neutral taste, similar to a light, non-dairy milk. Nutritionally, it provides a balanced base of calories, fats, and carbs, with added iron for development.

= 100 g
63.0 kcal
Calories
1.6 g
Protein
6.1 g
Carbs
3.5 g
Fat
0.00 g
Fiber
6.1 g
Sugar

Calorie split: 10% protein · 39% carbs · 50% fat

↓ Full nutrition

💚 Why it's loved

Parents love it for the peace of mind it offers, knowing their baby is getting safe, complete nutrition without triggering allergic reactions. Its ready-to-use format is a lifesaver during late-night feedings or on the go.

⚠️ Watch-outs & how to enjoy it better

The taste and smell can be less appealing to some babies transitioning from breast milk or standard formula, potentially leading to initial refusal. It is also significantly more expensive than powdered formulas. To counteract taste issues, try feeding at a consistent, slightly cool temperature and ensure the feeding environment is calm.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

Prosobee was one of the first widely available soy-based infant formulas in the United States, introduced by Mead Johnson in the 1960s.

Nutrition Facts
Amount Per 100 g
Calories63
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.4g7%
Trans Fat —
Cholesterol 0.00mg0%
Sodium 23.0mg1%
Total Carbohydrate 6.1g2%
Dietary Fiber 0.00g0%
Total Sugars 6.1g
Protein 1.6g
Vitamin D 1.0mcg5%
Calcium 69.0mg5%
Iron 1.2mg7%
Potassium 79.0mg2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water88.3 g
Energy63.0 kcal
Energy262 kj
Protein1.6 g
Total lipid (fat)3.5 g
Ash0.40 g
Carbohydrate, by difference6.1 g
Fiber, total dietary0.00 g
Total Sugars6.1 g
Starch0.00 g
Calcium, Ca69.0 mg
Iron, Fe1.2 mg
Magnesium, Mg7.0 mg
Phosphorus, P54.0 mg
Potassium, K79.0 mg
Sodium, Na23.0 mg
Zinc, Zn0.79 mg
Copper, Cu0.05 mg
Selenium, Se1.8 ug
Vitamin C, total ascorbic acid7.9 mg
Thiamin0.05 mg
Riboflavin0.06 mg
Niacin0.66 mg
Vitamin B-60.04 mg
Folate, total11.0 ug
Folic acid11.0 ug
Folate, food0.00 ug
Folate, DFE18.0 ug
Choline, total8.2 mg
Vitamin B-120.19 ug
Vitamin B-12, added0.19 ug
Vitamin A, RAE58.0 ug
Retinol59.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU194 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.87 mg
Vitamin E, added0.87 mg
Vitamin D (D2 + D3), International Units40.0 iu
Vitamin D (D2 + D3)1.0 ug
Vitamin K (phylloquinone)5.2 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated1.4 g
SFA 4:00.00 g
SFA 6:00.01 g
SFA 8:00.06 g
SFA 10:00.04 g
SFA 12:00.31 g
SFA 14:00.14 g
SFA 16:00.74 g
SFA 18:00.13 g
Fatty acids, total monounsaturated1.3 g
MUFA 16:10.00 g
MUFA 18:11.3 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.65 g
PUFA 18:20.59 g
PUFA 18:30.06 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg

FAQ

What is the protein source in Prosobee?
The protein source is soy protein isolate, making it a hypoallergenic formula for babies with cow's milk protein allergy or intolerance.

Is this formula suitable for newborns?
It is designed for infants from birth onward, but you should always consult your pediatrician before starting any new formula, especially for newborns.

Why does it contain corn syrup solids?
Corn syrup solids are the carbohydrate source used in place of lactose (milk sugar) to provide energy and make the formula suitable for lactose-intolerant babies.

Nutrient density (calculated · NRF9.3)

50
Excellent nutrient density
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

45
Moderate for weight loss
Energy density 0.63 kcal/g · 10% calories from protein · 0.0 g fiber · 6.1 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

+0.1
Acid-forming — PRAL 0.1 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium-to-potassium ratio: 0.29 (lower is better — aim for ≤ 1)

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

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