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Chewing gum, sugar free

Common food

Chewing gum, sugar free

Photo: Wikipedia

Sugar-free chewing gum is a modern, engineered confection designed for prolonged chewing without the dental damage of sugar. It offers a satisfying, elastic texture and a burst of artificial or natural flavors, from classic peppermint to exotic fruit blends. Nutritionally, it is a near-zero-calorie, zero-protein, zero-fat food, with its caloric content coming almost entirely from sugar alcohols like sorbitol or xylitol.

= 100 g
268 kcal
Calories
0.00 g
Protein
94.8 g
Carbs
0.40 g
Fat
2.4 g
Fiber
0.00 g
Sugar
↓ Full nutrition

💚 Why it's loved

People love it for the satisfying, rhythmic act of chewing and the immediate, long-lasting burst of flavor that freshens breath and can curb snacking urges. It's a versatile, pocket-sized habit that offers a moment of sensory pleasure or stress relief in a culture that values convenience and oral hygiene.

⚠️ Watch-outs & how to enjoy it better

The sugar alcohols (like sorbitol) used as sweeteners can cause digestive discomfort, bloating, or laxative effects in sensitive individuals, especially if consumed in large quantities. To counteract this, start with a single piece and monitor your tolerance; if you have a sensitive stomach, choose gums sweetened with stevia or other non-sugar alcohols, and always consume in moderation.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The first commercially successful sugar-free gum, Wrigley's Orbit, was actually developed during World War II as a ration-friendly gum for American soldiers, but it wasn't released to the public until 1944.

Full nutrition (scales with serving)

Water3.5 g
Energy268 kcal
Protein0.00 g
Total lipid (fat)0.40 g
Carbohydrate, by difference94.8 g
Fiber, total dietary2.4 g
Total Sugars0.00 g
Calcium, Ca20.0 mg
Iron, Fe0.00 mg
Magnesium, Mg0.00 mg
Phosphorus, P0.00 mg
Potassium, K0.00 mg
Sodium, Na7.0 mg
Zinc, Zn0.00 mg
Copper, Cu0.00 mg
Selenium, Se0.50 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.00 mg
Riboflavin0.00 mg
Niacin0.00 mg
Vitamin B-60.00 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total0.00 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.00 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.00 ug
Fatty acids, total saturated0.06 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.04 g
SFA 18:00.01 g
Fatty acids, total monounsaturated0.09 g
MUFA 16:10.00 g
MUFA 18:10.09 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.23 g
PUFA 18:20.20 g
PUFA 18:30.03 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

FAQ

Is sugar-free gum truly calorie-free?
No, it contains calories, typically from sugar alcohols like sorbitol or xylitol. While the body doesn't fully metabolize them, they still contribute to the total calorie count, which is why the nutritional data shows 268 kcal per 100g.

Can sugar-free gum cause digestive issues?
Yes, the sugar alcohols used as sweeteners can have a laxative effect and cause bloating or gas, especially if consumed in large amounts. It's best to stick to one or two pieces at a time.

Is sugar-free gum good for dental health?
Generally, yes. Chewing sugar-free gum, especially those sweetened with xylitol, stimulates saliva flow which helps wash away food particles and neutralize acids, potentially reducing the risk of cavities.

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