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Cabbage, japanese style, fresh, pickled

Whole food · Vegetables and Vegetable Products

= 100 g
30.0 kcal
Calories
1.6 g
Protein
5.7 g
Carbs
0.10 g
Fat
3.1 g
Fiber
1.3 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water91.4 g
Energy30.0 kcal
Energy125 kj
Protein1.6 g
Total lipid (fat)0.10 g
Ash1.2 g
Carbohydrate, by difference5.7 g
Fiber, total dietary3.1 g
Total Sugars1.3 g
Calcium, Ca48.0 mg
Iron, Fe0.49 mg
Magnesium, Mg12.0 mg
Phosphorus, P43.0 mg
Potassium, K853 mg
Sodium, Na277 mg
Zinc, Zn0.20 mg
Copper, Cu0.03 mg
Manganese, Mn0.24 mg
Selenium, Se1.0 ug
Vitamin C, total ascorbic acid0.70 mg
Thiamin0.00 mg
Riboflavin0.04 mg
Niacin0.18 mg
Pantothenic acid0.20 mg
Vitamin B-60.10 mg
Folate, total42.0 ug
Folic acid0.00 ug
Folate, food42.0 ug
Folate, DFE42.0 ug
Choline, total23.5 mg
Betaine0.30 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE9.0 ug
Retinol0.00 ug
Carotene, beta100 ug
Carotene, alpha27.0 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU189 iu
Lycopene0.00 ug
Lutein + zeaxanthin32.0 ug
Vitamin E (alpha-tocopherol)0.12 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)126 ug
Fatty acids, total saturated0.01 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.01 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.01 g
MUFA 16:10.00 g
MUFA 18:10.01 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.05 g
PUFA 18:20.02 g
PUFA 18:30.03 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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