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Beans, adzuki, mature seeds, raw

Whole food · Legumes and Legume Products

= 100 g
329 kcal
Calories
19.9 g
Protein
62.9 g
Carbs
0.53 g
Fat
12.7 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water13.4 g
Energy329 kcal
Energy1377 kj
Protein19.9 g
Total lipid (fat)0.53 g
Ash3.3 g
Carbohydrate, by difference62.9 g
Fiber, total dietary12.7 g
Calcium, Ca66.0 mg
Iron, Fe5.0 mg
Magnesium, Mg127 mg
Phosphorus, P381 mg
Potassium, K1254 mg
Sodium, Na5.0 mg
Zinc, Zn5.0 mg
Copper, Cu1.1 mg
Manganese, Mn1.7 mg
Selenium, Se3.1 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.46 mg
Riboflavin0.22 mg
Niacin2.6 mg
Pantothenic acid1.5 mg
Vitamin B-60.35 mg
Folate, total622 ug
Folic acid0.00 ug
Folate, food622 ug
Folate, DFE622 ug
Vitamin B-120.00 ug
Vitamin A, RAE1.0 ug
Retinol0.00 ug
Vitamin A, IU17.0 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated0.19 g
Fatty acids, total monounsaturated0.05 g
MUFA 18:10.05 g
Fatty acids, total polyunsaturated0.11 g
PUFA 18:20.11 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg
Phytosterols76.0 mg
Tryptophan0.19 g
Threonine0.67 g
Isoleucine0.79 g
Leucine1.7 g
Lysine1.5 g
Methionine0.21 g
Cystine0.18 g
Phenylalanine1.1 g
Tyrosine0.59 g
Valine1.0 g
Arginine1.3 g
Histidine0.52 g
Alanine1.2 g
Aspartic acid2.4 g
Glutamic acid3.1 g
Glycine0.76 g
Proline0.87 g
Serine0.98 g
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