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Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce

Common food

= 100 g
106 kcal
Calories
8.0 g
Protein
4.3 g
Carbs
6.2 g
Fat
1.0 g
Fiber
1.6 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water80.4 g
Energy106 kcal
Protein8.0 g
Total lipid (fat)6.2 g
Carbohydrate, by difference4.3 g
Fiber, total dietary1.0 g
Total Sugars1.6 g
Calcium, Ca20.0 mg
Iron, Fe0.40 mg
Magnesium, Mg19.0 mg
Phosphorus, P156 mg
Potassium, K253 mg
Sodium, Na250 mg
Zinc, Zn0.32 mg
Copper, Cu0.08 mg
Selenium, Se11.7 ug
Vitamin C, total ascorbic acid13.2 mg
Thiamin0.05 mg
Riboflavin0.09 mg
Niacin1.1 mg
Vitamin B-60.15 mg
Folate, total15.0 ug
Folic acid0.00 ug
Folate, food15.0 ug
Folate, DFE15.0 ug
Choline, total34.9 mg
Vitamin B-120.90 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE9.0 ug
Retinol1.0 ug
Carotene, beta96.0 ug
Carotene, alpha10.0 ug
Cryptoxanthin, beta1.0 ug
Lycopene0.00 ug
Lutein + zeaxanthin167 ug
Vitamin E (alpha-tocopherol)1.5 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.20 ug
Vitamin K (phylloquinone)21.5 ug
Fatty acids, total saturated0.86 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.01 g
SFA 16:00.62 g
SFA 18:00.18 g
Fatty acids, total monounsaturated2.5 g
MUFA 16:10.03 g
MUFA 18:12.4 g
MUFA 20:10.04 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated2.4 g
PUFA 18:22.0 g
PUFA 18:30.26 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.02 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.05 g
Cholesterol20.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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