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Dandelion greens, cooked

Common food

= 100 g
71.0 kcal
Calories
2.8 g
Protein
9.6 g
Carbs
3.5 g
Fat
3.6 g
Fiber
0.74 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water81.9 g
Energy71.0 kcal
Protein2.8 g
Total lipid (fat)3.5 g
Carbohydrate, by difference9.6 g
Fiber, total dietary3.6 g
Total Sugars0.74 g
Calcium, Ca195 mg
Iron, Fe3.2 mg
Magnesium, Mg38.0 mg
Phosphorus, P69.0 mg
Potassium, K414 mg
Sodium, Na209 mg
Zinc, Zn0.43 mg
Copper, Cu0.18 mg
Selenium, Se0.50 ug
Vitamin C, total ascorbic acid25.5 mg
Thiamin0.18 mg
Riboflavin0.26 mg
Niacin0.80 mg
Vitamin B-60.27 mg
Folate, total21.0 ug
Folic acid0.00 ug
Folate, food21.0 ug
Folate, DFE21.0 ug
Choline, total37.0 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE515 ug
Retinol12.0 ug
Carotene, beta5794 ug
Carotene, alpha359 ug
Cryptoxanthin, beta120 ug
Lycopene0.00 ug
Lutein + zeaxanthin13459 ug
Vitamin E (alpha-tocopherol)4.0 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)813 ug
Fatty acids, total saturated0.89 g
SFA 4:00.02 g
SFA 6:00.01 g
SFA 8:00.01 g
SFA 10:00.02 g
SFA 12:00.02 g
SFA 14:00.08 g
SFA 16:00.54 g
SFA 18:00.15 g
Fatty acids, total monounsaturated0.99 g
MUFA 16:10.01 g
MUFA 18:10.95 g
MUFA 20:10.01 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.1 g
PUFA 18:20.97 g
PUFA 18:30.13 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol2.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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