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Club sandwich on white, with cheese

Common food

Club sandwich on white, with cheese

Photo: Wikipedia

A classic club sandwich on white bread is a triple-decker stack of toasted bread, sliced turkey or chicken, crispy bacon, lettuce, tomato, and mayonnaise, often held together with frilled toothpicks. Each bite offers a satisfying crunch from the toast and bacon, a creamy contrast from the mayo and cheese, and a fresh, juicy lift from the lettuce and tomato. At about 241 kcal per 100g, it delivers a solid 15.81g of protein, making it a more substantial option than a basic sandwich.

= 100 g
241 kcal
Calories
15.8 g
Protein
20.6 g
Carbs
10.3 g
Fat
0.90 g
Fiber
2.6 g
Sugar
↓ Full nutrition

💚 Why it's loved

People love the club sandwich for its iconic, layered texture and the harmonious blend of savory, smoky, creamy, and fresh flavors. It’s a versatile comfort food, equally at home in a diner, a hotel lounge, or a packed lunch, representing a touch of classic American deli culture.

⚠️ Watch-outs & how to enjoy it better

The white bread and added sugar can cause a quicker blood-sugar spike compared to whole-grain versions. It may also be high in sodium from the bacon, cheese, and deli meat, and contains common allergens like wheat, dairy, and eggs. To counteract this, pair it with a side salad or vegetable soup for fiber, choose lower-sodium deli meat, and consider an open-faced version to reduce refined carbs.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The exact origin is disputed, but one popular theory credits the Saratoga Club House in Saratoga Springs, New York, around the turn of the 20th century.

Full nutrition (scales with serving)

Water49.9 g
Energy241 kcal
Protein15.8 g
Total lipid (fat)10.3 g
Carbohydrate, by difference20.6 g
Fiber, total dietary0.90 g
Total Sugars2.6 g
Calcium, Ca211 mg
Iron, Fe1.7 mg
Magnesium, Mg25.0 mg
Phosphorus, P258 mg
Potassium, K264 mg
Sodium, Na802 mg
Zinc, Zn1.5 mg
Copper, Cu0.08 mg
Selenium, Se25.6 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.33 mg
Riboflavin0.24 mg
Niacin5.3 mg
Vitamin B-60.25 mg
Folate, total46.0 ug
Folic acid34.0 ug
Folate, food13.0 ug
Folate, DFE70.0 ug
Choline, total35.0 mg
Vitamin B-120.46 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE38.0 ug
Retinol37.0 ug
Carotene, beta11.0 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta1.0 ug
Lycopene0.00 ug
Lutein + zeaxanthin20.0 ug
Vitamin E (alpha-tocopherol)0.30 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.70 ug
Vitamin K (phylloquinone)0.40 ug
Fatty acids, total saturated4.2 g
SFA 4:00.08 g
SFA 6:00.06 g
SFA 8:00.04 g
SFA 10:00.10 g
SFA 12:00.12 g
SFA 14:00.42 g
SFA 16:02.3 g
SFA 18:00.97 g
Fatty acids, total monounsaturated3.3 g
MUFA 16:10.19 g
MUFA 18:13.1 g
MUFA 20:10.05 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.8 g
PUFA 18:21.6 g
PUFA 18:30.13 g
PUFA 18:40.00 g
PUFA 20:40.04 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.01 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol39.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

FAQ

Is a club sandwich on white bread healthier than other sandwiches?
It depends. Compared to a basic ham and cheese on white, it often has more protein from the poultry and bacon. However, it can be higher in calories and sodium. Its healthiness is relative to the specific ingredients and portion size.

Why is it called a 'club' sandwich?
The name likely derives from its association with gentlemen's clubs or social clubs in the late 19th and early 20th centuries, where it was a popular menu item.

Can I make a lighter version at home?
Absolutely. Use whole-grain bread, skip the bacon or use turkey bacon, choose low-fat mayonnaise or avocado, and load up on extra lettuce, tomato, and sprouts for added volume and nutrients.

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