Infant formula, Similac Advance, powder, made with bottled water
Common food
Photo: Wikipedia
This is a modern, nutritionally engineered infant formula designed to mimic the composition of breast milk, reconstituted with bottled water. It has a mild, slightly sweet, milky taste and a smooth, liquid texture. Its nutrition is precisely balanced for infant growth, with a calorie density of 66 kcal per 100g and a macronutrient profile focused on easy-to-digest proteins and fats.
Calorie split: 8% protein · 42% carbs · 50% fat
↓ Full nutrition💚 Why it's loved
Parents and caregivers appreciate its convenience and the peace of mind it provides, knowing their baby is receiving a scientifically formulated, complete meal. Its reliable consistency and ease of preparation make it a staple in countless households.
⚠️ Watch-outs & how to enjoy it better
Some infants may experience digestive discomfort like gas or constipation due to the protein blend. It is not a substitute for breast milk and can be costly. For babies with cow's milk protein allergy or lactose intolerance, specialized formulas are necessary; always consult a pediatrician for guidance.
Key benefits
- Provides complete nutrition for infants when breast milk is unavailable
- Contains DHA and ARA for brain and eye development
- Enriched with iron to support cognitive and immune function
- Offers a consistent, reliable nutrient source for feeding schedules
- Fortified with a blend of vitamins and minerals for overall growth
🍽️ Popular dishes
🌍 Where it's eaten
💡 Did you know?
The 'Advance' in its name reflects its formula's evolution; modern versions like this one are designed to be closer than ever to the dynamic composition of mature human breast milk, including added nucleotides.
Full nutrition (USDA data · scales with serving)
| Water | 87.7 g |
| Energy | 66.0 kcal |
| Protein | 1.4 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 6.9 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 6.9 g |
| Calcium, Ca | 60.0 mg |
| Iron, Fe | 1.2 mg |
| Magnesium, Mg | 6.0 mg |
| Phosphorus, P | 28.0 mg |
| Potassium, K | 69.0 mg |
| Sodium, Na | 18.0 mg |
| Zinc, Zn | 0.50 mg |
| Copper, Cu | 0.07 mg |
| Selenium, Se | 1.5 ug |
| Vitamin C, total ascorbic acid | 5.9 mg |
| Thiamin | 0.07 mg |
| Riboflavin | 0.10 mg |
| Niacin | 0.69 mg |
| Vitamin B-6 | 0.04 mg |
| Folate, total | 10.0 ug |
| Folic acid | 10.0 ug |
| Folate, food | 0.00 ug |
| Folate, DFE | 17.0 ug |
| Choline, total | 15.1 mg |
| Vitamin B-12 | 0.17 ug |
| Vitamin B-12, added | 0.17 ug |
| Vitamin A, RAE | 59.0 ug |
| Retinol | 59.0 ug |
| Carotene, beta | 0.00 ug |
| Carotene, alpha | 0.00 ug |
| Cryptoxanthin, beta | 0.00 ug |
| Lycopene | 0.00 ug |
| Lutein + zeaxanthin | 0.00 ug |
| Vitamin E (alpha-tocopherol) | 0.66 mg |
| Vitamin E, added | 0.66 mg |
| Vitamin D (D2 + D3) | 1.0 ug |
| Vitamin K (phylloquinone) | 5.3 ug |
| Alcohol, ethyl | 0.00 g |
| Caffeine | 0.00 mg |
| Theobromine | 0.00 mg |
Fat & fatty acid profile (per 100g)
| Fatty acids, total saturated | 1.2 g |
| SFA 4:0 | 0.00 g |
| SFA 6:0 | 0.01 g |
| SFA 8:0 | 0.11 g |
| SFA 10:0 | 0.08 g |
| SFA 12:0 | 0.49 g |
| SFA 14:0 | 0.18 g |
| SFA 16:0 | 0.26 g |
| SFA 18:0 | 0.12 g |
| Fatty acids, total monounsaturated | 1.3 g |
| MUFA 16:1 | 0.00 g |
| MUFA 18:1 | 1.3 g |
| MUFA 20:1 | 0.01 g |
| MUFA 22:1 | 0.00 g |
| Fatty acids, total polyunsaturated | 0.80 g |
| PUFA 18:2 | 0.72 g |
| PUFA 18:3 | 0.08 g |
| PUFA 18:4 | 0.00 g |
| PUFA 20:4 | 0.02 g |
| PUFA 20:5 n-3 (EPA) | 0.00 g |
| PUFA 22:5 n-3 (DPA) | 0.00 g |
| PUFA 22:6 n-3 (DHA) | 0.01 g |
| Cholesterol | 2.0 mg |
FAQ
Why use bottled water instead of tap water?
Bottled water is often used for its consistent mineral content and to avoid potential contaminants like chlorine or lead that can be present in some tap water systems, ensuring a pure base for the formula.
Is the sugar content high?
The 6.87g of sugar per 100g is primarily lactose, the natural sugar found in milk, which is the preferred carbohydrate source for infants and is metabolized differently than added sugars.
How does the protein content compare to cow's milk?
At 1.37g per 100g, the protein is significantly lower than whole cow's milk and is specially formulated with whey and casein ratios to be easier on an infant's developing kidneys and digestive system.
Nutrient density (calculated · NRF9.3)
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.
NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.
Weight-loss friendliness (composite index)
Energy density 0.66 kcal/g · 8% calories from protein · 0.0 g fiber · 6.9 g sugar per 100 g.
Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.
Dietary load (calculated from USDA values)
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.
Sodium-to-potassium ratio: 0.26 (lower is better — aim for ≤ 1)
Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.