🍽️ FittestMe.aiFoodsNutrientsLog in

Burrito bowl, beef or pork, with rice

Common food

Burrito bowl, beef or pork, with rice

Photo: Wikipedia

A vibrant, deconstructed burrito served in a bowl, featuring seasoned beef or pork nestled on a bed of fluffy rice. This dish offers a savory, slightly spicy flavor profile with a satisfying mix of tender meat, soft grains, and fresh toppings. At 181 kcal per 100g, it provides a moderate calorie base with a solid protein content of nearly 12g per 100g, making it a filling yet balanced meal option.

= 100 g
181 kcal
Calories
11.9 g
Protein
14.2 g
Carbs
8.1 g
Fat
0.20 g
Fiber
0.09 g
Sugar
↓ Full nutrition

💚 Why it's loved

People love it for the customizable, layered flavors that combine smoky, spiced meat with the comforting texture of rice. It's a beloved staple in Mexican-inspired cuisine, offering a convenient and satisfying meal that can be tailored with toppings like guacamole, salsa, or cheese.

⚠️ Watch-outs & how to enjoy it better

The dish can be high in sodium from seasoned meat and added sauces, which may concern those monitoring blood pressure. To counteract, pair with low-sodium toppings like fresh veggies, use herbs for flavor, and opt for homemade seasoning blends to control salt intake.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The burrito bowl became a popular menu item in the U.S. in the 1990s, driven by the rise of fast-casual chains like Chipotle, which popularized the concept of a deconstructed burrito as a healthier, customizable alternative.

Full nutrition (scales with serving)

Water64.6 g
Energy181 kcal
Protein11.9 g
Total lipid (fat)8.1 g
Carbohydrate, by difference14.2 g
Fiber, total dietary0.20 g
Total Sugars0.09 g
Calcium, Ca67.0 mg
Iron, Fe1.4 mg
Magnesium, Mg15.0 mg
Phosphorus, P126 mg
Potassium, K128 mg
Sodium, Na276 mg
Zinc, Zn2.6 mg
Copper, Cu0.06 mg
Selenium, Se13.4 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.10 mg
Riboflavin0.10 mg
Niacin2.5 mg
Vitamin B-60.19 mg
Folate, total33.0 ug
Folic acid27.0 ug
Folate, food6.0 ug
Folate, DFE52.0 ug
Choline, total30.8 mg
Vitamin B-120.95 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE19.0 ug
Retinol19.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.12 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.70 ug
Fatty acids, total saturated3.6 g
SFA 4:00.06 g
SFA 6:00.03 g
SFA 8:00.02 g
SFA 10:00.06 g
SFA 12:00.08 g
SFA 14:00.39 g
SFA 16:01.9 g
SFA 18:00.89 g
Fatty acids, total monounsaturated3.0 g
MUFA 16:10.26 g
MUFA 18:12.7 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.31 g
PUFA 18:20.24 g
PUFA 18:30.04 g
PUFA 18:40.00 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol37.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

FAQ

What makes a burrito bowl different from a burrito?
A burrito bowl omits the tortilla wrap, serving the fillings (rice, meat, beans, toppings) in a bowl, which reduces carbs and calories while allowing for more customization.

Is a burrito bowl a healthy meal option?
Yes, it can be healthy when balanced with lean protein, plenty of vegetables, and moderate portions of rice and toppings, though watch for high sodium in seasoned meats and sauces.

Can I make a burrito bowl at home?
Absolutely! Start with a base of rice, add seasoned beef or pork, and top with beans, salsa, guacamole, and fresh veggies for a nutritious and flavorful meal.

Track Burrito bowl and 50,000+ foods with a photo. Get FittestMe.ai →