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Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Whole food · Beef Products

= 100 g
306 kcal
Calories
16.5 g
Protein
0.00 g
Carbs
26.1 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water55.2 g
Energy306 kcal
Energy1280 kj
Protein16.5 g
Total lipid (fat)26.1 g
Ash0.78 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Calcium, Ca9.0 mg
Iron, Fe1.7 mg
Magnesium, Mg16.0 mg
Phosphorus, P156 mg
Potassium, K272 mg
Sodium, Na55.0 mg
Zinc, Zn3.7 mg
Copper, Cu0.06 mg
Manganese, Mn0.01 mg
Selenium, Se16.2 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.08 mg
Riboflavin0.13 mg
Niacin2.8 mg
Pantothenic acid0.31 mg
Vitamin B-60.31 mg
Folate, total5.0 ug
Folic acid0.00 ug
Folate, food5.0 ug
Folate, DFE5.0 ug
Choline, total69.0 mg
Betaine10.2 mg
Vitamin B-122.8 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated10.8 g
SFA 10:00.09 g
SFA 12:00.06 g
SFA 14:00.86 g
SFA 16:06.5 g
SFA 18:03.3 g
Fatty acids, total monounsaturated11.2 g
MUFA 16:11.3 g
MUFA 18:19.9 g
MUFA 20:10.04 g
Fatty acids, total polyunsaturated0.94 g
PUFA 18:20.60 g
PUFA 18:30.32 g
PUFA 20:40.02 g
Cholesterol70.0 mg
Tryptophan0.18 g
Threonine0.72 g
Isoleucine0.74 g
Leucine1.3 g
Lysine1.4 g
Methionine0.42 g
Cystine0.18 g
Phenylalanine0.65 g
Tyrosine0.56 g
Valine0.80 g
Arginine1.0 g
Histidine0.57 g
Alanine1.00 g
Aspartic acid1.5 g
Glutamic acid2.5 g
Glycine0.90 g
Proline0.73 g
Serine0.63 g
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