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Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled

Whole food · Beef Products

= 100 g
324 kcal
Calories
21.6 g
Protein
0.00 g
Carbs
25.7 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water50.3 g
Energy324 kcal
Energy1356 kj
Protein21.6 g
Total lipid (fat)25.7 g
Ash1.0 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Calcium, Ca10.0 mg
Iron, Fe2.2 mg
Magnesium, Mg19.0 mg
Phosphorus, P182 mg
Potassium, K309 mg
Sodium, Na64.0 mg
Zinc, Zn5.1 mg
Copper, Cu0.08 mg
Manganese, Mn0.01 mg
Selenium, Se21.2 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.07 mg
Riboflavin0.16 mg
Niacin2.8 mg
Pantothenic acid0.35 mg
Vitamin B-60.23 mg
Folate, total6.0 ug
Folic acid0.00 ug
Folate, food6.0 ug
Folate, DFE6.0 ug
Vitamin B-122.9 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated10.4 g
SFA 10:00.07 g
SFA 12:00.07 g
SFA 14:00.83 g
SFA 16:06.4 g
SFA 18:03.0 g
Fatty acids, total monounsaturated10.8 g
MUFA 16:11.1 g
MUFA 18:19.7 g
MUFA 20:10.05 g
Fatty acids, total polyunsaturated0.97 g
PUFA 18:20.66 g
PUFA 18:30.28 g
PUFA 20:40.04 g
Cholesterol80.0 mg
Tryptophan0.24 g
Threonine0.94 g
Isoleucine0.97 g
Leucine1.7 g
Lysine1.8 g
Methionine0.55 g
Cystine0.24 g
Phenylalanine0.84 g
Tyrosine0.72 g
Valine1.0 g
Arginine1.4 g
Histidine0.74 g
Alanine1.3 g
Aspartic acid2.0 g
Glutamic acid3.2 g
Glycine1.2 g
Proline0.95 g
Serine0.82 g
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