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Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Whole food · Beef Products

= 100 g
370 kcal
Calories
20.9 g
Protein
0.00 g
Carbs
31.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water46.0 g
Energy370 kcal
Energy1548 kj
Protein20.9 g
Total lipid (fat)31.2 g
Ash1.0 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Calcium, Ca10.0 mg
Iron, Fe2.1 mg
Magnesium, Mg18.0 mg
Phosphorus, P175 mg
Potassium, K297 mg
Sodium, Na63.0 mg
Zinc, Zn4.8 mg
Copper, Cu0.08 mg
Manganese, Mn0.01 mg
Selenium, Se21.0 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.07 mg
Riboflavin0.16 mg
Niacin2.7 mg
Pantothenic acid0.34 mg
Vitamin B-60.23 mg
Folate, total5.0 ug
Folic acid0.00 ug
Folate, food5.0 ug
Folate, DFE5.0 ug
Vitamin B-122.8 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated12.7 g
SFA 10:00.09 g
SFA 12:00.09 g
SFA 14:01.0 g
SFA 16:07.8 g
SFA 18:03.7 g
Fatty acids, total monounsaturated13.2 g
MUFA 16:11.4 g
MUFA 18:111.8 g
MUFA 20:10.06 g
Fatty acids, total polyunsaturated1.2 g
PUFA 18:20.78 g
PUFA 18:30.35 g
PUFA 20:40.04 g
Cholesterol81.0 mg
Tryptophan0.23 g
Threonine0.91 g
Isoleucine0.94 g
Leucine1.6 g
Lysine1.7 g
Methionine0.53 g
Cystine0.23 g
Phenylalanine0.81 g
Tyrosine0.70 g
Valine1.0 g
Arginine1.3 g
Histidine0.71 g
Alanine1.3 g
Aspartic acid1.9 g
Glutamic acid3.1 g
Glycine1.1 g
Proline0.92 g
Serine0.80 g
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