Whole food · Baked Products
Photo: Wikipedia
A dense, moist, cake-like cookie with a rich, fudgy interior and a slightly crisp exterior. Its deep chocolate flavor is intensely sweet and satisfying, making it a decadent treat. Nutritionally, it's a high-carb energy source with minimal protein and fat.
People love it for its intensely chocolatey, comforting flavor and the satisfying contrast between its soft, fudgy center and firmer edges. It's a versatile treat that pairs perfectly with milk, coffee, or ice cream.
Its high carbohydrate and sugar content can lead to rapid blood-sugar spikes and subsequent crashes, making it a poor choice for those managing diabetes or seeking sustained energy. To mitigate this, pair a small portion with a source of protein (like Greek yogurt) or healthy fat (like a handful of nuts) to slow digestion.
The 'cake-type' label often means these cookies use cake flour and leavening agents like baking powder, resulting in a softer, more cake-like crumb than traditional crisp or chewy cookies.
| Water | 11.8 g |
| Energy | 349 kcal |
| Energy | 1460 kj |
| Protein | 5.0 g |
| Total lipid (fat) | 3.7 g |
| Ash | 0.90 g |
| Carbohydrate, by difference | 78.3 g |
| Fiber, total dietary | 2.8 g |
| Calcium, Ca | 34.0 mg |
| Iron, Fe | 2.5 mg |
| Magnesium, Mg | 32.0 mg |
| Phosphorus, P | 83.0 mg |
| Potassium, K | 138 mg |
| Sodium, Na | 192 mg |
| Zinc, Zn | 0.55 mg |
| Copper, Cu | 0.29 mg |
| Manganese, Mn | 0.32 mg |
| Selenium, Se | 3.6 ug |
| Vitamin C, total ascorbic acid | 0.10 mg |
| Thiamin | 0.23 mg |
| Riboflavin | 0.19 mg |
| Niacin | 1.2 mg |
| Pantothenic acid | 0.24 mg |
| Vitamin B-6 | 0.03 mg |
| Folate, total | 43.0 ug |
| Folic acid | 34.0 ug |
| Folate, food | 9.0 ug |
| Folate, DFE | 67.0 ug |
| Vitamin B-12 | 0.08 ug |
| Vitamin A, RAE | 0.00 ug |
| Retinol | 0.00 ug |
| Vitamin A, IU | 2.0 iu |
| Fatty acids, total saturated | 1.1 g |
| SFA 4:0 | 0.00 g |
| SFA 6:0 | 0.00 g |
| SFA 8:0 | 0.00 g |
| SFA 10:0 | 0.00 g |
| SFA 12:0 | 0.00 g |
| SFA 14:0 | 0.00 g |
| SFA 16:0 | 0.55 g |
| SFA 18:0 | 0.55 g |
| Fatty acids, total monounsaturated | 1.8 g |
| MUFA 16:1 | 0.01 g |
| MUFA 18:1 | 1.8 g |
| Fatty acids, total polyunsaturated | 0.47 g |
| PUFA 18:2 | 0.45 g |
| PUFA 18:3 | 0.01 g |
| Cholesterol | 0.00 mg |
| Tryptophan | 0.06 g |
| Threonine | 0.15 g |
| Isoleucine | 0.17 g |
| Leucine | 0.30 g |
| Lysine | 0.23 g |
| Methionine | 0.07 g |
| Cystine | 0.07 g |
| Phenylalanine | 0.21 g |
| Tyrosine | 0.13 g |
| Valine | 0.23 g |
| Arginine | 0.27 g |
| Histidine | 0.09 g |
| Alanine | 0.26 g |
| Aspartic acid | 0.31 g |
| Glutamic acid | 1.2 g |
| Glycine | 0.45 g |
| Proline | 0.55 g |
| Serine | 0.23 g |
Why is it called a 'trolley cake'?
The term 'trolley cake' is a regional name, particularly in parts of the UK, for small, individual cake-like confections often sold from bakery trolleys or carts.
How does its nutrition differ from a regular chocolate chip cookie?
Compared to a typical chocolate chip cookie, this fudge cake-type cookie is generally higher in carbohydrates and sugar, but significantly lower in fat and protein, as it lacks the butter and egg content that gives many cookies their structure and richness.
Is it a good pre-workout snack?
Due to its high, simple carbohydrate content, it can provide a quick energy boost if consumed 30-60 minutes before a workout. However, it lacks the balanced protein and complex carbs needed for sustained performance and recovery.