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Infant formula, Enfamil Nutramigen, ready-to-feed

Common food

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Infant formula, Enfamil Nutramigen, ready-to-feed

Photo: Wikipedia

Enfamil Nutramigen is a specialized, ready-to-feed infant formula designed for babies with cow's milk protein allergy (CMPA). It has a thin, milky consistency and a distinctly hypoallergenic taste—often described as slightly tangy or savory due to its extensively hydrolyzed protein. Nutritionally, it provides a balanced base of 67 kcal, with 1.82g of protein and 3.49g of fat per 100g, specifically formulated for sensitive digestive systems.

= 100 g
67.0 kcal
Calories
1.8 g
Protein
6.9 g
Carbs
3.5 g
Fat
0.00 g
Fiber
6.6 g
Sugar

Calorie split: 11% protein · 42% carbs · 47% fat

↓ Full nutrition

💚 Why it's loved

Parents love it for providing a safe, nutritionally complete feeding option that can bring relief and comfort to babies suffering from allergic reactions, allowing them to thrive.

⚠️ Watch-outs & how to enjoy it better

The specialized taste can be less palatable to some infants, and the formula is a significant financial investment. It should only be used under the guidance of a pediatrician or allergist, as it is a medical food for a specific condition.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The 'Nutramigen' name comes from 'nutri' (nutrition) and 'amigen' (amino acid generator), reflecting its core science of breaking down proteins into tiny, non-allergenic fragments.

Nutrition Facts
Amount Per 100 g
Calories67
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g7%
Trans Fat —
Cholesterol 0.00mg0%
Sodium 31.0mg1%
Total Carbohydrate 6.9g3%
Dietary Fiber 0.00g0%
Total Sugars 6.6g
Protein 1.8g
Vitamin D 0.80mcg4%
Calcium 61.0mg5%
Iron 1.2mg7%
Potassium 72.0mg2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water87.3 g
Energy67.0 kcal
Protein1.8 g
Total lipid (fat)3.5 g
Carbohydrate, by difference6.9 g
Fiber, total dietary0.00 g
Total Sugars6.6 g
Calcium, Ca61.0 mg
Iron, Fe1.2 mg
Magnesium, Mg5.0 mg
Phosphorus, P34.0 mg
Potassium, K72.0 mg
Sodium, Na31.0 mg
Zinc, Zn0.66 mg
Copper, Cu0.05 mg
Selenium, Se1.8 ug
Vitamin C, total ascorbic acid7.9 mg
Thiamin0.05 mg
Riboflavin0.06 mg
Niacin0.66 mg
Vitamin B-60.04 mg
Folate, total10.0 ug
Folic acid10.0 ug
Folate, food0.00 ug
Folate, DFE17.0 ug
Choline, total15.7 mg
Vitamin B-120.20 ug
Vitamin B-12, added0.20 ug
Vitamin A, RAE58.0 ug
Retinol58.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.58 mg
Vitamin E, added0.58 mg
Vitamin D (D2 + D3)0.80 ug
Vitamin K (phylloquinone)5.8 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated1.5 g
SFA 4:00.00 g
SFA 6:00.01 g
SFA 8:00.06 g
SFA 10:00.04 g
SFA 12:00.31 g
SFA 14:00.14 g
SFA 16:00.76 g
SFA 18:00.14 g
Fatty acids, total monounsaturated1.2 g
MUFA 16:10.01 g
MUFA 18:11.2 g
MUFA 20:10.01 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.66 g
PUFA 18:20.56 g
PUFA 18:30.05 g
PUFA 18:40.00 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.01 g
Cholesterol0.00 mg

FAQ

What is the main difference between Nutramigen and regular formula?
Nutramigen's proteins are extensively hydrolyzed (broken down) into tiny pieces that are far less likely to trigger an allergic reaction, unlike the intact proteins in standard cow's milk-based formulas.

Can I switch my baby back to regular formula after using Nutramigen?
Never switch formulas without your pediatrician's explicit guidance. They will advise on a supervised 'oral food challenge' to determine if your child has outgrown the allergy.

Why does Nutramigen smell different?
The hydrolysis process and added probiotics (like LGG) can give Nutramigen a distinct, slightly tangy or cheesy aroma that is normal and safe for the formula.

Nutrient density (calculated · NRF9.3)

42
Good nutrient density
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

44
Moderate for weight loss
Energy density 0.67 kcal/g · 11% calories from protein · 0.0 g fiber · 6.6 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

-0.3
Alkaline-forming — PRAL -0.3 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium-to-potassium ratio: 0.43 (lower is better — aim for ≤ 1)

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

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