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Cough drops

Common food

Low fat
Cough drops

Photo: Wikipedia

Cough drops are hard, lozenge-shaped candies designed to soothe a sore throat, typically made from a sugar base that dissolves slowly in the mouth. They offer a burst of flavor—often menthol, eucalyptus, honey-lemon, or berry—followed by a cooling or warming sensation. Nutritionally, they are almost pure carbohydrate, delivering a quick energy hit with negligible protein, fat, or fiber.

= 100 g
394 kcal
Calories
0.00 g
Protein
98.3 g
Carbs
0.10 g
Fat
0.00 g
Fiber
31.4 g
Sugar

Calorie split: 0% protein · 100% carbs · 0% fat

↓ Full nutrition

💚 Why it's loved

People love cough drops for their immediate, comforting effect on a scratchy throat and the satisfying, slow-dissolving ritual that delivers a concentrated burst of flavor. They are a familiar, go-to comfort item in many cultures during cold seasons or dry weather.

⚠️ Watch-outs & how to enjoy it better

The primary downside is the high sugar content (over 31g per 100g), which can contribute to dental cavities and cause blood-sugar spikes, especially for diabetics. To mitigate, choose sugar-free varieties, use them sparingly, and rinse your mouth with water afterward. Some drops also contain high sodium or common allergens like gelatin.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The first commercially sold cough drops were marketed in the 1920s not just for coughs, but as a breath mint and a way to prevent 'spreading germs' through the air.

Nutrition Facts
Amount Per 100 g
Calories394
% Daily Value*
Total Fat 0.10g0%
Saturated Fat 0.00g0%
Trans Fat —
Cholesterol 0.00mg0%
Sodium 19.0mg1%
Total Carbohydrate 98.3g36%
Dietary Fiber 0.00g0%
Total Sugars 31.4g
Protein 0.00g
Vitamin D 0.00mcg0%
Calcium 2.0mg0%
Iron 0.15mg1%
Potassium 2.0mg0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water1.4 g
Energy394 kcal
Protein0.00 g
Total lipid (fat)0.10 g
Carbohydrate, by difference98.3 g
Fiber, total dietary0.00 g
Total Sugars31.4 g
Calcium, Ca2.0 mg
Iron, Fe0.15 mg
Magnesium, Mg2.0 mg
Phosphorus, P2.0 mg
Potassium, K2.0 mg
Sodium, Na19.0 mg
Zinc, Zn0.00 mg
Copper, Cu0.01 mg
Selenium, Se0.60 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.00 mg
Riboflavin0.00 mg
Niacin0.00 mg
Vitamin B-60.00 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total0.00 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.00 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.00 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated0.00 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.00 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.00 g
MUFA 16:10.00 g
MUFA 18:10.00 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.00 g
PUFA 18:20.00 g
PUFA 18:30.00 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg

FAQ

Are cough drops the same as regular hard candy?
While similar in texture, cough drops are formulated with specific active ingredients like menthol, eucalyptus, or benzocaine to soothe throat irritation, whereas regular hard candy is purely for flavor and enjoyment.

Can eating too many cough drops be harmful?
Yes. Excessive consumption can lead to high sugar intake, potential laxative effects from sugar alcohols in sugar-free versions, or even an overdose of active ingredients like menthol, which can cause nausea or dizziness.

What's the best way to use a cough drop for maximum effect?
Let it dissolve slowly in your mouth over 15-30 minutes, allowing the active ingredients to coat your throat. Avoid chewing it, as that reduces the soothing contact time.

Nutrient density (calculated · NRF9.3)

0
Low nutrient density
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

0
Low for weight loss
Energy density 3.94 kcal/g · 0% calories from protein · 0.0 g fiber · 31.4 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

-0.0
Alkaline-forming — PRAL -0.0 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium-to-potassium ratio: 9.50 (lower is better — aim for ≤ 1)

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

Related foods

Candies, gum drops, no sugar or low calorie (sorbitol)354 kcal