Whole food · Lamb, Veal, and Game Products
| Water | 70.6 g |
| Energy | 182 kcal |
| Energy | 761 kj |
| Protein | 15.0 g |
| Total lipid (fat) | 13.1 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 0.00 g |
| Fiber, total dietary | 0.00 g |
| Calcium, Ca | 19.0 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 18.0 mg |
| Phosphorus, P | 329 mg |
| Potassium, K | 278 mg |
| Sodium, Na | 67.0 mg |
| Zinc, Zn | 2.6 mg |
| Copper, Cu | 0.06 mg |
| Manganese, Mn | 0.15 mg |
| Selenium, Se | 20.7 ug |
| Vitamin C, total ascorbic acid | 16.0 mg |
| Thiamin | 0.13 mg |
| Riboflavin | 0.42 mg |
| Niacin | 4.3 mg |
| Vitamin B-6 | 0.19 mg |
| Folate, total | 3.0 ug |
| Folic acid | 0.00 ug |
| Folate, food | 3.0 ug |
| Folate, DFE | 3.0 ug |
| Vitamin B-12 | 13.4 ug |
| Vitamin A, RAE | 0.00 ug |
| Retinol | 0.00 ug |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 4.5 g |
| Fatty acids, total monounsaturated | 4.5 g |
| Fatty acids, total polyunsaturated | 2.4 g |
| Cholesterol | 173 mg |