Whole food · Soups, Sauces, and Gravies
| Water | 84.9 g |
| Energy | 61.0 kcal |
| Energy | 255 kj |
| Protein | 1.5 g |
| Total lipid (fat) | 1.8 g |
| Ash | 2.2 g |
| Carbohydrate, by difference | 9.6 g |
| Calcium, Ca | 10.0 mg |
| Iron, Fe | 0.40 mg |
| Magnesium, Mg | 7.0 mg |
| Phosphorus, P | 50.0 mg |
| Potassium, K | 76.0 mg |
| Sodium, Na | 573 mg |
| Zinc, Zn | 0.40 mg |
| Copper, Cu | 0.16 mg |
| Manganese, Mn | 0.10 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.07 mg |
| Niacin | 0.70 mg |
| Pantothenic acid | 0.10 mg |
| Vitamin B-6 | 0.14 mg |
| Folate, total | 5.0 ug |
| Folic acid | 0.00 ug |
| Folate, food | 5.0 ug |
| Folate, DFE | 5.0 ug |
| Vitamin B-12 | 0.00 ug |
| Vitamin A, RAE | 8.0 ug |
| Retinol | 0.00 ug |
| Vitamin A, IU | 158 iu |
| Fatty acids, total saturated | 0.35 g |
| SFA 14:0 | 0.00 g |
| SFA 16:0 | 0.22 g |
| SFA 18:0 | 0.13 g |
| Fatty acids, total monounsaturated | 0.80 g |
| MUFA 18:1 | 0.80 g |
| Fatty acids, total polyunsaturated | 0.57 g |
| PUFA 18:2 | 0.54 g |
| PUFA 18:3 | 0.03 g |
| Cholesterol | 0.00 mg |