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Okara

Whole food · Legumes and Legume Products

= 100 g
76.0 kcal
Calories
3.5 g
Protein
12.2 g
Carbs
1.7 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water81.6 g
Energy76.0 kcal
Energy320 kj
Protein3.5 g
Total lipid (fat)1.7 g
Ash0.88 g
Carbohydrate, by difference12.2 g
Calcium, Ca80.0 mg
Iron, Fe1.3 mg
Magnesium, Mg26.0 mg
Phosphorus, P60.0 mg
Potassium, K213 mg
Sodium, Na9.0 mg
Zinc, Zn0.56 mg
Copper, Cu0.20 mg
Manganese, Mn0.40 mg
Selenium, Se10.6 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.02 mg
Riboflavin0.02 mg
Niacin0.10 mg
Pantothenic acid0.09 mg
Vitamin B-60.12 mg
Folate, total26.0 ug
Folic acid0.00 ug
Folate, food26.0 ug
Folate, DFE26.0 ug
Vitamin B-120.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated0.19 g
SFA 14:00.00 g
SFA 16:00.14 g
SFA 18:00.05 g
Fatty acids, total monounsaturated0.29 g
MUFA 16:10.00 g
MUFA 18:10.29 g
Fatty acids, total polyunsaturated0.76 g
PUFA 18:20.67 g
PUFA 18:30.09 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg
Tryptophan0.05 g
Threonine0.13 g
Isoleucine0.16 g
Leucine0.24 g
Lysine0.21 g
Methionine0.04 g
Cystine0.04 g
Phenylalanine0.16 g
Tyrosine0.11 g
Valine0.16 g
Arginine0.21 g
Histidine0.09 g
Alanine0.13 g
Aspartic acid0.35 g
Glutamic acid0.56 g
Glycine0.13 g
Proline0.17 g
Serine0.15 g
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