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Beans, cranberry (roman), mature seeds, canned

Whole food · Legumes and Legume Products

= 100 g
83.0 kcal
Calories
5.5 g
Protein
15.1 g
Carbs
0.28 g
Fat
6.3 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water77.6 g
Energy83.0 kcal
Energy347 kj
Protein5.5 g
Total lipid (fat)0.28 g
Ash1.5 g
Carbohydrate, by difference15.1 g
Fiber, total dietary6.3 g
Calcium, Ca34.0 mg
Iron, Fe1.6 mg
Magnesium, Mg32.0 mg
Phosphorus, P86.0 mg
Potassium, K260 mg
Sodium, Na332 mg
Zinc, Zn0.84 mg
Copper, Cu0.14 mg
Manganese, Mn0.20 mg
Selenium, Se3.1 ug
Vitamin C, total ascorbic acid0.80 mg
Thiamin0.04 mg
Riboflavin0.04 mg
Niacin0.50 mg
Pantothenic acid0.14 mg
Vitamin B-60.06 mg
Folate, total77.0 ug
Folic acid0.00 ug
Folate, food77.0 ug
Folate, DFE77.0 ug
Vitamin B-120.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated0.07 g
SFA 14:00.00 g
SFA 16:00.07 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.02 g
MUFA 18:10.02 g
Fatty acids, total polyunsaturated0.12 g
PUFA 18:20.07 g
PUFA 18:30.06 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg
Tryptophan0.07 g
Threonine0.23 g
Isoleucine0.24 g
Leucine0.44 g
Lysine0.38 g
Methionine0.08 g
Cystine0.06 g
Phenylalanine0.30 g
Tyrosine0.16 g
Valine0.29 g
Arginine0.34 g
Histidine0.15 g
Alanine0.23 g
Aspartic acid0.67 g
Glutamic acid0.84 g
Glycine0.22 g
Proline0.23 g
Serine0.30 g
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