Spaghetti, protein-fortified, cooked, enriched (n x 6.25)
Whole food · Cereal Grains and Pasta
= 100 g
↓ Full nutrition
Full nutrition (scales with serving)
| Water | 59.7 g |
| Energy | 164 kcal |
| Energy | 686 kj |
| Protein | 8.9 g |
| Total lipid (fat) | 0.21 g |
| Ash | 0.31 g |
| Carbohydrate, by difference | 30.9 g |
| Fiber, total dietary | 2.0 g |
| Calcium, Ca | 10.0 mg |
| Iron, Fe | 0.72 mg |
| Magnesium, Mg | 30.0 mg |
| Phosphorus, P | 50.0 mg |
| Potassium, K | 42.0 mg |
| Sodium, Na | 5.0 mg |
| Zinc, Zn | 0.50 mg |
| Copper, Cu | 0.08 mg |
| Manganese, Mn | 0.42 mg |
| Selenium, Se | 25.2 ug |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 0.30 mg |
| Riboflavin | 0.16 mg |
| Niacin | 1.8 mg |
| Pantothenic acid | 0.29 mg |
| Vitamin B-6 | 0.06 mg |
| Folate, total | 82.0 ug |
| Folic acid | 71.0 ug |
| Folate, food | 11.0 ug |
| Folate, DFE | 132 ug |
| Vitamin B-12 | 0.00 ug |
| Vitamin A, RAE | 0.00 ug |
| Retinol | 0.00 ug |
| Vitamin A, IU | 0.00 iu |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Vitamin D (D2 + D3) | 0.00 ug |
Fat & fatty acid profile (per 100g)
Amino acid profile (per 100g)