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Cereals ready-to-eat, rice, puffed, fortified

Whole food · Breakfast Cereals

= 100 g
402 kcal
Calories
6.3 g
Protein
89.8 g
Carbs
0.50 g
Fat
1.7 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water3.0 g
Energy402 kcal
Energy1682 kj
Protein6.3 g
Total lipid (fat)0.50 g
Ash0.40 g
Carbohydrate, by difference89.8 g
Fiber, total dietary1.7 g
Calcium, Ca6.0 mg
Iron, Fe31.7 mg
Magnesium, Mg25.0 mg
Phosphorus, P98.0 mg
Potassium, K113 mg
Sodium, Na3.0 mg
Zinc, Zn1.0 mg
Copper, Cu0.17 mg
Manganese, Mn1.5 mg
Selenium, Se10.5 ug
Fluoride, F19.0 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin2.6 mg
Riboflavin1.8 mg
Niacin35.3 mg
Pantothenic acid0.32 mg
Vitamin B-60.07 mg
Folate, total19.0 ug
Folic acid0.00 ug
Folate, food19.0 ug
Folate, DFE19.0 ug
Vitamin B-120.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated0.13 g
Cholesterol0.00 mg
Tryptophan0.09 g
Threonine0.32 g
Isoleucine0.34 g
Leucine0.53 g
Lysine0.27 g
Methionine0.19 g
Cystine0.11 g
Phenylalanine0.27 g
Tyrosine0.35 g
Valine0.41 g
Arginine0.52 g
Histidine0.19 g
Alanine0.26 g
Aspartic acid0.58 g
Glutamic acid1.0 g
Glycine0.37 g
Proline0.27 g
Serine0.29 g
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