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Arrowroot flour

Whole food · Cereal Grains and Pasta

= 100 g
357 kcal
Calories
0.30 g
Protein
88.2 g
Carbs
0.10 g
Fat
3.4 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water11.4 g
Energy357 kcal
Energy1494 kj
Protein0.30 g
Total lipid (fat)0.10 g
Ash0.08 g
Carbohydrate, by difference88.2 g
Fiber, total dietary3.4 g
Calcium, Ca40.0 mg
Iron, Fe0.33 mg
Magnesium, Mg3.0 mg
Phosphorus, P5.0 mg
Potassium, K11.0 mg
Sodium, Na2.0 mg
Zinc, Zn0.07 mg
Copper, Cu0.04 mg
Manganese, Mn0.47 mg
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.00 mg
Riboflavin0.00 mg
Niacin0.00 mg
Pantothenic acid0.13 mg
Vitamin B-60.01 mg
Folate, total7.0 ug
Folic acid0.00 ug
Folate, food7.0 ug
Folate, DFE7.0 ug
Vitamin B-120.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated0.02 g
SFA 14:00.00 g
SFA 16:00.02 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.00 g
MUFA 16:10.00 g
MUFA 18:10.00 g
Fatty acids, total polyunsaturated0.04 g
PUFA 18:20.04 g
PUFA 18:30.01 g
Cholesterol0.00 mg
Tryptophan0.00 g
Threonine0.01 g
Isoleucine0.01 g
Leucine0.02 g
Lysine0.01 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.01 g
Tyrosine0.01 g
Valine0.01 g
Arginine0.01 g
Histidine0.00 g
Alanine0.01 g
Aspartic acid0.05 g
Glutamic acid0.05 g
Glycine0.01 g
Proline0.01 g
Serine0.01 g
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