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Rice, white, with dark green vegetables and tomatoes and/or tomato-based sauce, no added fat

Common food

= 100 g
99.0 kcal
Calories
2.3 g
Protein
21.2 g
Carbs
0.28 g
Fat
0.90 g
Fiber
0.65 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water75.2 g
Energy99.0 kcal
Protein2.3 g
Total lipid (fat)0.28 g
Carbohydrate, by difference21.2 g
Fiber, total dietary0.90 g
Total Sugars0.65 g
Calcium, Ca19.0 mg
Iron, Fe1.0 mg
Magnesium, Mg13.0 mg
Phosphorus, P41.0 mg
Potassium, K94.0 mg
Sodium, Na199 mg
Zinc, Zn0.42 mg
Copper, Cu0.07 mg
Selenium, Se5.6 ug
Vitamin C, total ascorbic acid11.3 mg
Thiamin0.23 mg
Riboflavin0.03 mg
Niacin1.2 mg
Vitamin B-60.10 mg
Folate, total49.0 ug
Folic acid39.0 ug
Folate, food10.0 ug
Folate, DFE76.0 ug
Choline, total4.8 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE4.0 ug
Retinol0.00 ug
Carotene, beta54.0 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene454 ug
Lutein + zeaxanthin96.0 ug
Vitamin E (alpha-tocopherol)0.15 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)12.3 ug
Fatty acids, total saturated0.07 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.06 g
SFA 18:00.01 g
Fatty acids, total monounsaturated0.07 g
MUFA 16:10.00 g
MUFA 18:10.07 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.07 g
PUFA 18:20.06 g
PUFA 18:30.01 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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