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Rice, brown, cooked, fat added, made with oil

Common food

= 100 g
141 kcal
Calories
2.4 g
Protein
25.2 g
Carbs
3.4 g
Fat
1.0 g
Fiber
0.22 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water68.1 g
Energy141 kcal
Protein2.4 g
Total lipid (fat)3.4 g
Carbohydrate, by difference25.2 g
Fiber, total dietary1.0 g
Total Sugars0.22 g
Calcium, Ca5.0 mg
Iron, Fe0.39 mg
Magnesium, Mg39.0 mg
Phosphorus, P94.0 mg
Potassium, K78.0 mg
Sodium, Na196 mg
Zinc, Zn0.62 mg
Copper, Cu0.09 mg
Selenium, Se4.9 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.09 mg
Riboflavin0.03 mg
Niacin2.1 mg
Vitamin B-60.05 mg
Folate, total5.0 ug
Folic acid0.00 ug
Folate, food5.0 ug
Folate, DFE5.0 ug
Choline, total7.1 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.64 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)2.5 ug
Fatty acids, total saturated0.51 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.00 g
SFA 14:00.01 g
SFA 16:00.37 g
SFA 18:00.09 g
Fatty acids, total monounsaturated1.3 g
MUFA 16:10.01 g
MUFA 18:11.3 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.2 g
PUFA 18:21.1 g
PUFA 18:30.11 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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