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Potato, baked, peel eaten, with chili

Common food

= 100 g
143 kcal
Calories
4.8 g
Protein
17.3 g
Carbs
6.2 g
Fat
2.1 g
Fiber
1.1 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water69.7 g
Energy143 kcal
Protein4.8 g
Total lipid (fat)6.2 g
Carbohydrate, by difference17.3 g
Fiber, total dietary2.1 g
Total Sugars1.1 g
Calcium, Ca66.0 mg
Iron, Fe1.1 mg
Magnesium, Mg26.0 mg
Phosphorus, P100 mg
Potassium, K441 mg
Sodium, Na259 mg
Zinc, Zn0.78 mg
Copper, Cu0.11 mg
Selenium, Se3.1 ug
Vitamin C, total ascorbic acid8.0 mg
Thiamin0.06 mg
Riboflavin0.08 mg
Niacin1.3 mg
Vitamin B-60.26 mg
Folate, total30.0 ug
Folic acid0.00 ug
Folate, food30.0 ug
Folate, DFE30.0 ug
Choline, total17.4 mg
Vitamin B-120.15 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE54.0 ug
Retinol51.0 ug
Carotene, beta28.0 ug
Carotene, alpha2.0 ug
Cryptoxanthin, beta3.0 ug
Lycopene314 ug
Lutein + zeaxanthin25.0 ug
Vitamin E (alpha-tocopherol)0.15 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.10 ug
Vitamin K (phylloquinone)2.6 ug
Fatty acids, total saturated3.4 g
SFA 4:00.13 g
SFA 6:00.10 g
SFA 8:00.06 g
SFA 10:00.14 g
SFA 12:00.16 g
SFA 14:00.51 g
SFA 16:01.6 g
SFA 18:00.59 g
Fatty acids, total monounsaturated1.4 g
MUFA 16:10.09 g
MUFA 18:11.3 g
MUFA 20:10.01 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.26 g
PUFA 18:20.23 g
PUFA 18:30.04 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol19.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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