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Mushroom, enoki

Whole food · Vegetables and Vegetable Products

Enoki mushrooms (Flammulina velutipes) are a edible fungi known for their long, thin stems and small caps. Per 100g, they are a low-calorie food with 44 kcal, providing 2.417g of protein, 8.141g of carbohydrates, and 2.945g of dietary fiber, while being virtually fat-free with 0.245g of fat.

= 100 g
44.4 kcal
Calories
2.4 g
Protein
8.1 g
Carbs
0.24 g
Fat
2.9 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Key benefits

Full nutrition (scales with serving)

Water88.3 g
Energy (Atwater General Factors)44.4 kcal
Energy (Atwater Specific Factors)36.7 kcal
Nitrogen0.39 g
Protein2.4 g
Total lipid (fat)0.24 g
Ash0.91 g
Carbohydrate, by difference8.1 g
Fiber, total dietary2.9 g
Beta-glucan1.7 g
Calcium, Ca1.4 mg
Iron, Fe1.3 mg
Magnesium, Mg12.8 mg
Phosphorus, P84.1 mg
Potassium, K402 mg
Sodium, Na0.42 mg
Zinc, Zn0.48 mg
Copper, Cu0.09 mg
Manganese, Mn0.09 mg
Selenium, Se0.00 ug
Thiamin0.01 mg
Riboflavin0.24 mg
Niacin7.0 mg
Vitamin B-60.12 mg
Biotin12.5 ug
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin D2 (ergocalciferol)0.00 ug
Vitamin D40.00 ug
Glutathione25.7 mg
Stigmasterol0.00 mg
Campesterol0.00 mg
Beta-sitosterol0.00 mg
Ergosta-7-enol3.0 mg
Ergosta-5,7-dienol15.2 mg
Ergosta-7,22-dienol0.63 mg
Ergosterol36.5 mg
Beta-sitostanol0.00 mg
Delta-5-avenasterol0.00 mg
Delta-7-Stigmastenol0.00 mg
Tryptophan0.27 g
Threonine0.78 g
Isoleucine0.64 g
Leucine1.1 g
Lysine0.93 g
Methionine0.19 g
Phenylalanine0.82 g
Valine1.4 g
Histidine0.47 g
Ergothioneine25.8 mg

FAQ

Are enoki mushrooms nutritious?
Yes, they are low-calorie and provide fiber, protein, and carbohydrates. They also contain various vitamins and minerals, such as B vitamins.

How should enoki mushrooms be prepared?
They are commonly used in soups, stir-fries, and hot pots. Due to their delicate texture, they cook quickly.

What do enoki mushrooms taste like?
They have a mild, slightly fruity flavor and a crisp, crunchy texture when raw, which softens upon cooking.

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