Whole food · Vegetables and Vegetable Products
| Water | 94.8 g |
| Energy | 12.0 kcal |
| Energy | 51.0 kj |
| Protein | 1.3 g |
| Total lipid (fat) | 0.17 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 2.1 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 0.25 g |
| Calcium, Ca | 48.0 mg |
| Iron, Fe | 0.66 mg |
| Magnesium, Mg | 32.0 mg |
| Phosphorus, P | 22.0 mg |
| Potassium, K | 102 mg |
| Sodium, Na | 107 mg |
| Zinc, Zn | 0.31 mg |
| Copper, Cu | 0.08 mg |
| Manganese, Mn | 0.53 mg |
| Selenium, Se | 0.90 ug |
| Vitamin C, total ascorbic acid | 16.0 mg |
| Thiamin | 0.03 mg |
| Riboflavin | 0.11 mg |
| Niacin | 0.39 mg |
| Pantothenic acid | 0.26 mg |
| Vitamin B-6 | 0.24 mg |
| Folate, total | 8.0 ug |
| Folic acid | 0.00 ug |
| Folate, food | 8.0 ug |
| Folate, DFE | 8.0 ug |
| Vitamin B-12 | 0.00 ug |
| Retinol | 0.00 ug |
| Vitamin A, IU | 3622 iu |
| Vitamin E (alpha-tocopherol) | 1.2 mg |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Vitamin D (D2 + D3) | 0.00 ug |
| Vitamin K (phylloquinone) | 292 ug |
| Fatty acids, total saturated | 0.03 g |
| SFA 14:0 | 0.00 g |
| SFA 16:0 | 0.02 g |
| SFA 18:0 | 0.00 g |
| Fatty acids, total monounsaturated | 0.01 g |
| MUFA 16:1 | 0.00 g |
| MUFA 18:1 | 0.00 g |
| Fatty acids, total polyunsaturated | 0.07 g |
| PUFA 18:2 | 0.01 g |
| PUFA 18:3 | 0.06 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
| Alcohol, ethyl | 0.00 g |
| Caffeine | 0.00 mg |
| Theobromine | 0.00 mg |