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Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled

Whole food · Poultry Products

= 100 g
140 kcal
Calories
27.6 g
Protein
0.00 g
Carbs
2.5 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water68.3 g
Energy140 kcal
Energy586 kj
Protein27.6 g
Total lipid (fat)2.5 g
Ash1.4 g
Carbohydrate, by difference0.00 g
Calcium, Ca9.0 mg
Iron, Fe4.5 mg
Sodium, Na105 mg
Selenium, Se29.0 ug
Vitamin C, total ascorbic acid3.2 mg
Niacin10.3 mg
Fatty acids, total saturated0.58 g
SFA 14:00.01 g
SFA 16:00.41 g
SFA 18:00.15 g
Fatty acids, total monounsaturated0.87 g
MUFA 16:10.07 g
MUFA 18:10.79 g
MUFA 20:10.01 g
Fatty acids, total polyunsaturated0.38 g
PUFA 18:20.30 g
PUFA 18:30.01 g
PUFA 20:40.06 g
Cholesterol143 mg
Tryptophan0.38 g
Threonine1.2 g
Isoleucine1.4 g
Leucine2.3 g
Lysine2.3 g
Methionine0.74 g
Cystine0.42 g
Phenylalanine1.1 g
Tyrosine1.0 g
Valine1.4 g
Arginine1.7 g
Histidine0.72 g
Alanine1.7 g
Aspartic acid2.7 g
Glutamic acid4.3 g
Glycine1.5 g
Proline1.3 g
Serine1.2 g
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