Branded · Jamaica Flour Mills Limited
| Energy | 340 kcal |
| Protein | 7.0 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 76.0 g |
| Fiber, total dietary | 3.0 g |
| Total Sugars | 5.0 g |
| Calcium, Ca | 150 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 125 mg |
| Sodium, Na | 790 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 0.00 mg |
| Riboflavin | 0.10 mg |
| Niacin | 2.0 mg |
| Folate, total | 0.00 ug |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 1.0 g |
| Fatty acids, total monounsaturated | 0.50 g |
| Fatty acids, total polyunsaturated | 1.0 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) — USDA does not publish this profile for JOHNNY CAKE MIX.
| Tryptophan | 0.00 g |
| Threonine | 0.00 g |
| Isoleucine | 0.00 g |
| Leucine | 0.00 g |
| Lysine | 0.00 g |
| Methionine | 0.00 g |
| Cystine | 0.00 g |
| Phenylalanine | 0.00 g |
| Tyrosine | 0.00 g |
| Valine | 0.00 g |
| Arginine | 0.00 g |
| Histidine | 0.00 g |
| Alanine | 0.00 g |
| Aspartic acid | 0.00 g |
| Glutamic acid | 0.00 g |
| Glycine | 0.00 g |
| Proline | 0.00 g |
| Serine | 0.00 g |