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Cereals ready-to-eat, MALT-O-MEAL, HONEY GRAHAM SQUARES

Whole food · Breakfast Cereals

= 100 g
398 kcal
Calories
4.5 g
Protein
74.7 g
Carbs
10.0 g
Fat
4.4 g
Fiber
32.7 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water3.6 g
Energy398 kcal
Energy1664 kj
Protein4.5 g
Total lipid (fat)10.0 g
Ash7.3 g
Carbohydrate, by difference74.7 g
Fiber, total dietary4.4 g
Total Sugars32.7 g
Calcium, Ca367 mg
Iron, Fe33.8 mg
Magnesium, Mg31.0 mg
Phosphorus, P137 mg
Potassium, K226 mg
Sodium, Na838 mg
Zinc, Zn13.9 mg
Vitamin C, total ascorbic acid29.9 mg
Thiamin1.6 mg
Riboflavin1.6 mg
Niacin19.0 mg
Vitamin B-62.0 mg
Folate, total667 ug
Folic acid648 ug
Folate, food19.0 ug
Folate, DFE1121 ug
Vitamin B-125.8 ug
Vitamin A, IU1959 iu
Vitamin E (alpha-tocopherol)0.31 mg
Vitamin D (D2 + D3), International Units152 iu
Vitamin D (D2 + D3)3.8 ug
Vitamin D3 (cholecalciferol)3.8 ug
Vitamin K (phylloquinone)1.3 ug
Fatty acids, total saturated1.5 g
Fatty acids, total monounsaturated3.1 g
Fatty acids, total polyunsaturated3.8 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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