Branded · Pastificio Attilio Mastromauro
| Energy | 357 kcal |
| Protein | 12.5 g |
| Total lipid (fat) | 0.89 g |
| Carbohydrate, by difference | 71.4 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 7.1 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 3.2 mg |
| Sodium, Na | 0.00 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 1.0 mg |
| Riboflavin | 0.46 mg |
| Niacin | 7.1 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Spaghetti, protein-fortified, cooked, enriched (n x 6.25) — USDA does not publish this profile for GRANORO.
| Tryptophan | 0.10 g |
| Threonine | 0.23 g |
| Isoleucine | 0.32 g |
| Leucine | 0.56 g |
| Lysine | 0.19 g |
| Methionine | 0.13 g |
| Cystine | 0.22 g |
| Phenylalanine | 0.39 g |
| Tyrosine | 0.22 g |
| Valine | 0.35 g |
| Arginine | 0.32 g |
| Histidine | 0.17 g |
| Alanine | 0.26 g |
| Aspartic acid | 0.37 g |
| Glutamic acid | 2.8 g |
| Glycine | 0.27 g |
| Proline | 0.85 g |
| Serine | 0.38 g |