Branded · Tarrytown Bakery
| Energy | 36.0 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 45.7 g |
| Fiber, total dietary | 1.4 g |
| Calcium, Ca | 57.0 mg |
| Iron, Fe | 2.6 mg |
| Sodium, Na | 371 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 0.00 mg |
| Riboflavin | 0.24 mg |
| Niacin | 2.9 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 0.86 g |
| Fatty acids, total monounsaturated | 1.4 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 36.0 mg |
Estimated from Cinnamon buns, frosted (includes honey buns) — USDA does not publish this profile for EGG TWIST BUN.
| Tryptophan | 0.07 g |
| Threonine | 0.18 g |
| Isoleucine | 0.23 g |
| Leucine | 0.41 g |
| Lysine | 0.21 g |
| Methionine | 0.10 g |
| Cystine | 0.09 g |
| Phenylalanine | 0.26 g |
| Tyrosine | 0.19 g |
| Valine | 0.26 g |
| Arginine | 0.22 g |
| Histidine | 0.13 g |
| Alanine | 0.18 g |
| Aspartic acid | 0.30 g |
| Glutamic acid | 1.6 g |
| Glycine | 0.17 g |
| Proline | 0.57 g |
| Serine | 0.27 g |