Branded · Tomato Bliss LLC
| Energy | 42.0 kcal |
| Protein | 0.85 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 0.80 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 22.0 mg |
| Iron, Fe | 0.61 mg |
| Potassium, K | 182 mg |
| Sodium, Na | 28.0 mg |
| Manganese, Mn | 0.00 mg |
| Vitamin C, total ascorbic acid | 26.7 mg |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Vitamin K (phylloquinone) | 3.1 ug |
| Fatty acids, total saturated | 0.42 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Soup, tomato beef with noodle, canned, condensed — USDA does not publish this profile for ROASTED HEIRLOOM TOMATO SOUP.
| Tryptophan | 0.03 g |
| Threonine | 0.11 g |
| Isoleucine | 0.14 g |
| Leucine | 0.23 g |
| Lysine | 0.19 g |
| Methionine | 0.07 g |
| Cystine | 0.04 g |
| Phenylalanine | 0.14 g |
| Tyrosine | 0.09 g |
| Valine | 0.15 g |
| Arginine | 0.14 g |
| Histidine | 0.08 g |
| Alanine | 0.16 g |
| Aspartic acid | 0.26 g |
| Glutamic acid | 0.98 g |
| Glycine | 0.17 g |
| Proline | 0.23 g |
| Serine | 0.13 g |