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ROASTED RED PEPPER RECIPE PASTA SAUCE, ROASTED RED PEPPER RECIPE

Branded · Sonoda Nursery, Inc.

= 100 g
34.0 kcal
Calories
0.86 g
Protein
6.0 g
Carbs
1.3 g
Fat
0.90 g
Fiber
1.7 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Energy34.0 kcal
Protein0.86 g
Total lipid (fat)1.3 g
Carbohydrate, by difference6.0 g
Fiber, total dietary0.90 g
Total Sugars1.7 g
Sugars, added0.90 g
Calcium, Ca22.0 mg
Iron, Fe0.62 mg
Potassium, K0.00 mg
Sodium, Na328 mg
Vitamin C, total ascorbic acid25.9 mg
Vitamin A, IU1078 iu
Vitamin D (D2 + D3), International Units0.00 iu

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated0.00 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg

Amino acid profile (per 100g)

Estimated from Cheese sauce, prepared from recipe — USDA does not publish this profile for ROASTED RED PEPPER RECIPE PASTA SAUCE.

Tryptophan0.12 g
Threonine0.35 g
Isoleucine0.58 g
Leucine0.90 g
Lysine0.77 g
Methionine0.24 g
Cystine0.06 g
Phenylalanine0.48 g
Tyrosine0.45 g
Valine0.63 g
Arginine0.35 g
Histidine0.31 g
Alanine0.28 g
Aspartic acid0.63 g
Glutamic acid2.2 g
Glycine0.17 g
Proline1.0 g
Serine0.54 g
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