Branded · The Run-A-Ton Group
| Energy | 220 kcal |
| Protein | 4.0 g |
| Total lipid (fat) | 5.0 g |
| Carbohydrate, by difference | 44.0 g |
| Fiber, total dietary | 8.0 g |
| Total Sugars | 2.0 g |
| Calcium, Ca | 40.0 mg |
| Iron, Fe | 2.9 mg |
| Sodium, Na | 400 mg |
| Vitamin C, total ascorbic acid | 2.4 mg |
| Vitamin A, IU | 200 iu |
| Fatty acids, total saturated | 2.0 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Udi's, Gluten Free, Soft & Delicious White Sandwich Bread — USDA does not publish this profile for GLUTEN FREE PIZZA DOUGH.
| Tryptophan | 0.08 g |
| Threonine | 0.23 g |
| Isoleucine | 0.25 g |
| Leucine | 0.46 g |
| Lysine | 0.35 g |
| Methionine | 0.19 g |
| Cystine | 0.14 g |
| Phenylalanine | 0.32 g |
| Tyrosine | 0.18 g |
| Valine | 0.28 g |
| Arginine | 0.37 g |
| Histidine | 0.13 g |
| Alanine | 0.33 g |
| Aspartic acid | 0.56 g |
| Glutamic acid | 0.75 g |
| Glycine | 0.23 g |
| Proline | 0.24 g |
| Serine | 0.37 g |
| Hydroxyproline | 0.00 g |