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CULTURED SOFT BLEND SPREAD

Branded · Cbi International

= 100 g
143 kcal
Calories
3.6 g
Protein
5.4 g
Carbs
14.3 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Energy143 kcal
Protein3.6 g
Total lipid (fat)14.3 g
Carbohydrate, by difference5.4 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca36.0 mg
Iron, Fe0.00 mg
Potassium, K39.0 mg
Sodium, Na589 mg
Vitamin C, total ascorbic acid0.00 mg
Vitamin A, IU714 iu

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated7.1 g
Fatty acids, total trans0.00 g
Cholesterol39.0 mg

Amino acid profile (per 100g)

Estimated from Milk, buttermilk, fluid, cultured, reduced fat — USDA does not publish this profile for CULTURED SOFT BLEND SPREAD.

Tryptophan0.05 g
Threonine0.17 g
Isoleucine0.21 g
Leucine0.39 g
Lysine0.34 g
Methionine0.11 g
Cystine0.03 g
Phenylalanine0.21 g
Tyrosine0.21 g
Valine0.27 g
Arginine0.12 g
Histidine0.12 g
Alanine0.14 g
Aspartic acid0.35 g
Glutamic acid0.92 g
Glycine0.08 g
Proline0.40 g
Serine0.25 g
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