Branded · WU CHUNG EATABLES FACTORY CO.,
| Energy | 93.0 kcal |
| Protein | 11.6 g |
| Total lipid (fat) | 4.2 g |
| Carbohydrate, by difference | 2.1 g |
| Fiber, total dietary | 3.2 g |
| Total Sugars | 1.1 g |
| Calcium, Ca | 11.0 mg |
| Iron, Fe | 2.1 mg |
| Sodium, Na | 591 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 1.1 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled — USDA does not publish this profile for WU CHUNG.
| Tryptophan | 0.28 g |
| Threonine | 1.2 g |
| Isoleucine | 1.3 g |
| Leucine | 2.3 g |
| Lysine | 2.4 g |
| Methionine | 0.73 g |
| Cystine | 0.28 g |
| Phenylalanine | 1.1 g |
| Tyrosine | 0.94 g |
| Valine | 1.4 g |
| Arginine | 1.7 g |
| Histidine | 0.83 g |
| Alanine | 1.6 g |
| Aspartic acid | 2.6 g |
| Glutamic acid | 4.1 g |
| Glycine | 1.2 g |
| Proline | 1.1 g |
| Serine | 1.0 g |
| Hydroxyproline | 0.12 g |