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| Energy | 233 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 20.0 g |
| Carbohydrate, by difference | 6.7 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 67.0 mg |
| Iron, Fe | 0.00 mg |
| Sodium, Na | 967 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 667 iu |
| Fatty acids, total saturated | 13.3 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 83.0 mg |
Estimated from Pate, truffle flavor — USDA does not publish this profile for WHITE TRUFFLE SAUCE.
| Tryptophan | 0.16 g |
| Threonine | 0.57 g |
| Isoleucine | 0.55 g |
| Leucine | 1.1 g |
| Lysine | 0.84 g |
| Methionine | 0.28 g |
| Cystine | 0.17 g |
| Phenylalanine | 0.58 g |
| Tyrosine | 0.45 g |
| Valine | 0.77 g |
| Arginine | 0.90 g |
| Histidine | 0.30 g |
| Alanine | 0.95 g |
| Aspartic acid | 1.2 g |
| Glutamic acid | 1.9 g |
| Glycine | 1.4 g |
| Proline | 0.99 g |
| Serine | 0.59 g |